Strawberry Trifle | How to make Strawberry Trifle

Name: Strawberry Trifle
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 people
Ingredients: Custard:; Milk - 2 cups; Sugar - 3/4 cup; Egg yolk - 1; Vanilla extract - 1 tsp; Cornflour - 1 tsp; Strawberry stew :; Strawberries - 10 to 12; Sugar - 2 tsp; Water - 1/2 cup

By Sreemoyee Bhattacharjee | 18th Aug 2016 |

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Strawberry Trifleby Sreemoyee Bhattacharjee

Prep Time
15
mins
Cook Time
20
mins
Serves
2
People

21 saves

2 reviews

5 likes

About Strawberry Trifle Recipe

A lovely home made custard and starwberry stew, served in layers..

The delicious and mouthwatering Strawberry Trifle is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Strawberry Trifle is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Strawberry Trifle. Sreemoyee Bhattacharjee shared Strawberry Trifle recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Strawberry Trifle. Try this delicious Strawberry Trifle recipe at home and surprise your family and friends. You can connect with the Sreemoyee Bhattacharjee of Strawberry Trifle by commenting on the page. In case you have any questions around the ingredients or cooking process. The Strawberry Trifle can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Strawberry Trifle with other users

Strawberry Trifle

Ingredients to make Strawberry Trifle

Custard:
Milk - 2 cups
sugar - 3/4 cup
egg yolk - 1
Vanilla extract - 1 tsp
cornflour - 1 tsp
Strawberry stew :
Strawberries - 10 to 12
sugar - 2 tsp
water - 1/2 cup

How to make Strawberry Trifle

To make the custard, boil the milk with sugar. Bring it up to boil.
Now whisk the egg yolk, and add some of the hot milk while whisking the yolk. Now add the rest of the milk and whisk nicely.
Put the milk mixture back to heat and boil it on a a low flame.
Add the vanilla extract and cornflour (mixed in water ), to the milk and cook till the custard is little thick. Cool it.
To make the strawberry stew, boil strawberries, sugar and water, till the strawberries are mushy. Cool it.
Now to assemble the trifle, in a bowl or glass, put a piece of sponge cake or any cake of your choice. Fill it wil the cooled custard and then top it with the strawberry stew.
Vegetarians can use ready made custard powder instead to make the custard.