Name: Potato Drumsticks recipe by Zeenath Fathima at BetterButter
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 5
Ingredients: Potatoes 3 or 4, medium sized; Salt to taste; Green chillies 4, finely chopped; Fresh parsley or coriander finely chopped 3 tbsp; Garam masala 1 tsp; coriander powder 1 tsp; a pinch of turmeric; Cumin Powder 1/2 Tsp; Ginger 1 inch grated finely; 1 Egg beaten; Bread crumbs to coat the drumsticks 1 cup

ABOUT Potato Drumsticks RECIPE

Amazingly yummy snack for kids as well as adults.

Ingredients Serving: 5

Potatoes 3 or 4, medium sized
Salt to taste
Green chillies 4, finely chopped
Fresh parsley or coriander finely chopped 3 tbsp
Garam masala 1 tsp
coriander powder 1 tsp
a pinch of turmeric
Cumin Powder 1/2 Tsp
Ginger 1 inch grated finely
1 Egg beaten
Bread crumbs to coat the drumsticks 1 cup

Instructions

Boil and mash the potatoes. Keep aside.
Add all the spices and mix well.
Adjust the spices according to your taste and liking.
Shape into oblong shape (drumsticks) and deep fry after dipping in the beaten egg and coating with the bread crumbs.
After you fry them, insert a skewer into each of them to give a drumstick shape.
Serve hot with ketchup or any dip of your choice.

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