Eggless Golden Banana Cake | How to make Eggless Golden Banana Cake

By Sandhya Soni  |  1st Sep 2015  |  
4.4 from 11 reviews Rate It!
  • Eggless Golden Banana Cake, How to make Eggless Golden Banana Cake
Eggless Golden Banana Cakeby Sandhya Soni
  • Prep Time

    0

    mins
  • Cook Time

    60

    mins
  • Serves

    15

    People

1179

11





About Eggless Golden Banana Cake Recipe

Eggless Golden Banana Cake

Ingredients to make Eggless Golden Banana Cake

  • 1 ½ cup Maida/ wheat flour
  • 4 Ripe bananas
  • ½ cup castor sugar n for caramel 2 tsp sugar n 3 tsp water
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 1 pinch salt
  • 2/3 cup oil/ ghee
  • 1 tsp vanilla essesnce
  • Dry fruits (optional)

How to make Eggless Golden Banana Cake

  1. Sieve the dry ingredients and keep it aside. In a blender, blitz powdered sugar and bananas very well. Add Ghee/Oil and Vanilla essence.
  2. Pour these wet ingredients in a vessel. Heat water and sugar for caramel till sugar turns golden red but don’t burn it.Mix it fast with the wet ingredients before it sticks.
  3. (The Caramel part is purely experimental guys. I didn’t wanna use any color so did the caramelization. If u wish u can completely avoid it. Though I got a good golden color.)
  4. Fold the dry ingredients little at a time with the wet ingredients. Combine the mixture very well.Don’t over beat the batter. If u find ur batter a bit dry add some warm milk and mix to the required cake consistency.
  5. Pour in a greased and lined pan and bake in a preheated oven at 180 degrees for 35 min. Once done, let the cake cool down completely for 1 hr.
  6. Cut into desired shapes…and enjoy eating with your breakfast Milk/ Tea/Coffee.

My Tip:

Caremalization is a good alternative to food colors. It adds to the taste too.

Reviews for Eggless Golden Banana Cake (11)

sarita patra5 months ago

Very tasty.......
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Kusum Singh9 months ago

Thanku for eggless cake
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sabitha jayantia year ago

Very nice...it came out so well n fluffy..thanks for the receipe.
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Divya div2 years ago

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mousumi patnaik2 years ago

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Khushboo Rathod Bendale2 years ago

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Jyoti Madnani2 years ago

so Yammy.....
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sampada kulkarni2 years ago

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Seru Srinivas2 years ago

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Anjali Kumar3 years ago

Very refreshing recipe! Please suggest if it tastes better with the addition of oil or ghee? thankss
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Sanjula Thangkhiew3 years ago

There is nothing more satisfying than a fresh banana cake and a cup of tea, beautiful recipe for its simplicity
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