Sooji Toast | How to make Sooji Toast

By jeewan kumar  |  1st Sep 2015  |  
4.3 from 3 reviews Rate It!
  • Sooji Toast, How to make Sooji Toast
Sooji Toastby jeewan kumar
  • Prep Time

    0

    mins
  • Cook Time

    30

    mins
  • Serves

    2

    People

186

3





About Sooji Toast

from my mumma

The delicious and mouthwatering Sooji Toast is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Sooji Toast is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Sooji Toast. jeewan kumar shared Sooji Toast recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Sooji Toast. Try this delicious Sooji Toast recipe at home and surprise your family and friends. You can connect with the jeewan kumar of Sooji Toast by commenting on the page. In case you have any questions around the ingredients or cooking process. The Sooji Toast can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Sooji Toast with other users

Sooji Toast

Ingredients to make Sooji Toast

  • Bread Slices – 4
  • Semolina (Sooji) – 1 cup
  • Curd – ½ cup
  • Onion (thinly sliced) – 1 Medium sized
  • Tomato (finely chopped) – 1 Medium sized
  • French Beans (finely chopped) – 1 cup
  • Capsicum (finely chopped) – 1 Medium size
  • Salt to taste
  • Chaat masala – 1 tsp
  • Coriander Leaves – 1 cup chopped
  • Butter 2-3 spoons

How to make Sooji Toast

  1. Take a bowl, pour sooji and curd in it, mix well and keep aside for 10-15 minutes.
  2. Add finely chopped veggies – onion, tomato, capsicum, beans and coriander leaves into the sooji curd mixture.
  3. Next add salt and chaat masala in the mixture and mix all the ingredients well.
  4. Take one bread slice, put one spoon of sooji mixture on one side of bread slice and spread evenly.
  5. Heat a non stick tawa, put a little bit of butter on the sooji side of slice.
  6. Put the sooji side of slice on the tawa and cook it for 2 minutes.
  7. Apply some butter on the other side of slice and turn the side of slice.
  8. Cook the bread slice till both sides of slice becomes golden brown in color.
  9. Sooji toast is ready, Serve hot with tomato ketchup.

My Tip:

you can also use cream instead of curd

Reviews for Sooji Toast (3)

Neha Rainaa year ago

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Bhanu Vishwakarma2 years ago

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somya arya2 years ago

very easy n fast recipe,thanx
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