Mango Lassi | How to make Mango Lassi

By Ritu Sharma  |  1st Sep 2015  |  
4.4 from 9 reviews Rate It!
  • Mango Lassi, How to make Mango Lassi
Mango Lassiby Ritu Sharma
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

1347

9

About Mango Lassi Recipe

A refreshing thick beverage made from fresh mangoes and yogurt. Great for summer coolers!

Mango Lassi

Ingredients to make Mango Lassi

  • 1 cup - r Mangoes chopped
  • 2 cups - yogurt(dahi)
  • 2 tbsp - sugar to taste- 2tbsp
  • A pinch or two of cardamom powder
  • A pinch of saffron strands (optional)
  • Ice cubes

How to make Mango Lassi

  1. Add the mangoes, yogurt, sugar and ice in a food processor. Process until smooth
  2. Mix cardamom powder and saffron. Add more curd/milk if lassi is too thick.
  3. Serve cold!

Reviews for Mango Lassi (9)

Ashmitha Gopakumar7 months ago

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chaithra Ganapathi2 years ago

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Kavitha chelikani2 years ago

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Alaka Sarma2 years ago

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patel ashu2 years ago

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Simran Tazeen2 years ago

looking yummy
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Sonali Marathe3 years ago

yumii
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Susanna Atwal3 years ago

woooww superb...
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shaziya khan3 years ago

yummy taste
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