Jeera Aloo | How to make Jeera Aloo

5 reviews
Rate It!
ByRitu Sharma
Created on 1st Sep 2015
  • Jeera Aloo, How to make Jeera Aloo
Jeera Alooby Ritu Sharma
  • Jeera Aloo | How to make Jeera Aloo (160 likes)

  • 5 reviews
    Rate It!
  • By Ritu Sharma
    Created on 1st Sep 2015

About Jeera Aloo

An irresistible potato dish made from jeera seeds. So easy to make and so delicious.

Jeera Aloo is a delicious and yummilicious dish which is one of the popular dish of Punjabi. Jeera Aloo is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Jeera Aloo is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is few minute and it takes 20 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Jeera Aloo. It is an amazing dish which is perfectly appropriate for any occasion. Jeera Aloo is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Jeera Aloo is an art and while preparing this dish you can feel the aroma of this delicious Jeera Aloo. Surprise your family and friends by preparing this hotel style Jeera Aloo at your home.

  • Prep Time0mins
  • Cook Time20mins
  • Serves4People
Jeera Aloo

Ingredients to make Jeera Aloo

  • 3-4 Potatoes boiled and peeled
  • 1 tsp - Turmeric powder
  • 1 tbsp - Jeera seeds
  • 1 tbsp - Fresh Coriander chopped (optional)
  • 2 tbsp - Oil/ghee
  • 1 tsp - lemon juice
  • Sendha Namak/Salt to taste

How to make Jeera Aloo

  1. Chop the boiled potatoes into cubes.
  2. Heat oil in a pan, add the jeera seeds. Once they crackle, add the potatoes.
  3. Add turmeric powder, lemon juice and salt.
  4. Mix well and cook for 2-3 mins.
  5. Garnish with the finely chopped coriander.
  6. Serve hot with roti.

Reviews for Jeera Aloo (5)

Shoba Bharathraj9 months ago
Very delicious and easy recipe :)

ayesha zahira year ago

Komalasuri Komalasuria year ago

Manjushree Sooraja year ago
yummy recipe

Asha Nandi2 years ago
simple and nice recipe.

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