Jeera Aloo | How to make Jeera Aloo

By Ritu Sharma  |  1st Sep 2015  |  
4.6 from 5 reviews Rate It!
  • Jeera Aloo, How to make Jeera Aloo
Jeera Alooby Ritu Sharma
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

735

5





About Jeera Aloo

An irresistible potato dish made from jeera seeds. So easy to make and so delicious.

The delicious and mouthwatering Jeera Aloo is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Jeera Aloo is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Jeera Aloo. Ritu Sharma shared Jeera Aloo recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Jeera Aloo. Try this delicious Jeera Aloo recipe at home and surprise your family and friends. You can connect with the Ritu Sharma of Jeera Aloo by commenting on the page. In case you have any questions around the ingredients or cooking process. The Jeera Aloo can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Jeera Aloo with other users

Jeera Aloo

Ingredients to make Jeera Aloo

  • 3-4 Potatoes boiled and peeled
  • 1 tsp - Turmeric powder
  • 1 tbsp - Jeera seeds
  • 1 tbsp - Fresh Coriander chopped (optional)
  • 2 tbsp - Oil/ghee
  • 1 tsp - lemon juice
  • Sendha Namak/Salt to taste

How to make Jeera Aloo

  1. Chop the boiled potatoes into cubes.
  2. Heat oil in a pan, add the jeera seeds. Once they crackle, add the potatoes.
  3. Add turmeric powder, lemon juice and salt.
  4. Mix well and cook for 2-3 mins.
  5. Garnish with the finely chopped coriander.
  6. Serve hot with roti.

Reviews for Jeera Aloo (5)

Shoba Bharathraja year ago

Very delicious and easy recipe :)
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ayesha zahira year ago

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Komalasuri Komalasuria year ago

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Manjushree Sooraja year ago

yummy recipe
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Asha Nandi2 years ago

simple and nice recipe.
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