Home / Recipes / Classic Brownie

Photo of Classic Brownie by Amrita Roy at BetterButter
2262
20
4.7(3)
0

Classic Brownie

Aug-23-2016
Amrita Roy
15 minutes
Prep Time
35 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Classic Brownie RECIPE

It is originated in US during 19th century and now famous all over the world

Recipe Tags

  • Non-veg
  • Medium
  • Kids Recipes
  • American
  • Baking
  • Dessert

Ingredients Serving: 4

  1. All purpose flour - 1 cup
  2. Cocoa Powder - 3/4 cup
  3. Brown Sugar - 11/2 cup, powdered
  4. Salt - a Pinch
  5. Baking powder - 1/2 teaspoon
  6. Eggs - 4
  7. Butter - 1 cup
  8. Walnuts - 1/4 cup, chopped

Instructions

  1. Line a 20 cm square baking tray with butter paper and preheat oven at 180 degree centigrade for 10 minutes.
  2. Sieve the flour with baking powder, salt and keep aside
  3. Take melted butter in another big bowl and add powdered sugar into it, mix well with electric or mechanical hand blender
  4. Add cocoa powder and mix well to avoid any lumps.
  5. Next goes in vanilla essence and eggs, one at a time. Beat the mixture in a clockwise motion
  6. Finally, add flour mixture and keep the batter ready. It should not have any lump.
  7. After that pour the batter in prepared pan and add chopped walnuts on top and use a spoon to put them little inside the batter.
  8. Bake it for 20 to 25 minutes at 180 degree centigrade. Allow it to cool and cut into square pieces.
  9. You can serve it with vanilla icecream.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Anuja kotecha
Nov-01-2016
Anuja kotecha   Nov-01-2016

when to add eggs ? it's not mentioned anywhere in receip ?

Asha Sharma
Aug-25-2016
Asha Sharma   Aug-25-2016

Yes! Brownies are the best

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE