Name: Kunafa Cupcakes recipe by Zeenath Fathima at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: Readymade kunafa dough; Fresh cream 200 gm; Pistachios for the garnish; Sugar syrup of one string consistency (Made with half cup water and half a cup of sugar)

ABOUT Kunafa Cupcakes RECIPE

Melts in the mouth. A very famous middle eastern dessert loved by many.

Ingredients Serving: 6

Readymade kunafa dough
Fresh cream 200 gm
Pistachios for the garnish
Sugar syrup of one string consistency (Made with half cup water and half a cup of sugar)

Instructions

In the cupcake pan add some of the kunafa dough, about 2 tbsp each.
Add cream in the centre followed by one more layer of kunafa dough covering it.
Bake it in a preheated oven on 180 degree centigrade for about 20 minutes or a little more until nice golden brown.
Pour about 1 to 2 tbsp of sugar syrup on each kunafa cupcake.
Decorate with pistachios and serve hot.

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