Oats Upma | How to make Oats Upma
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About Oats Upma
Oats Upma is a quick and healthy, savory breakfast dish made with oats, vegetables and nuts.
Oats Upma is a popular aromatic and delicious dish. You can try making this amazing Oats Upma in your kitchen. This recipe requires few minutes for preparation and 20 minutes to cook. The Oats Upma by Preeti Alam has detailed steps with pictures so you can easily learn how to cook Oats Upma at home without any difficulty. Oats Upma is enjoyed by everyone and can be served on special occasions. The flavours of the Oats Upma would satiate your taste buds. You must try making Oats Upma this weekend. Share your Oats Upma cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Preeti Alam for inputs. In case you have any queries for Oats Upma you can comment on the recipe page to connect with the Preeti Alam. You can also rate the Oats Upma and give feedback.
Ingredients to make Oats Upma
- Oats - 1 cup
- Carrot diced - 1/2 medium size approximately 1/4th cup.
- French beans chopped - 5-6 pcs
- Capsicum diced - 1/2 medium size
- Onion chopped - 1 medium
- Ginger grated - 1 teaspoon
- Green chilies chopped - 2
- Lemon juice as per taste (I used half a lemon)
- Green coriander chopped - 2-3 tablespoons
- Cashew - 8-10
- Mustard seeds - 1/2 teaspoon
- Split white urad dal - 1/2 teaspoon
- Curry leaves - 7-8
- Oil - 2 tablespoons
How to make Oats Upma
My Tip:This is a very simple and easy to follow recipe, the only thing we need to keep in mind is that oats need very little water to cook. So please ensure that all the vegetables are well done before you add the oats and nuts. For 1 cup of oats I have used 1/2 cup of water, and a little more maybe a tablespoon or so, I prefer keeping the lemon juice handy and add it after adding water and if needed then just sprinkle some water.