Vegetable Frankie | How to make Vegetable Frankie

By Salma Godil  |  1st Sep 2015  |  
4.5 from 33 reviews Rate It!
  • Vegetable Frankie, How to make Vegetable Frankie
Vegetable Frankieby Salma Godil
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

5088

33





About Vegetable Frankie Recipe

Frankie is a healthy, mess-free, nutritious, anytime grab-on snack. I love to have for my breakfast. This is the most popular post on my blog salmagodil.blogspot.in ...

Vegetable Frankie, a deliciously finger licking recipe to treat your family and friends. This recipe of Vegetable Frankie by Salma Godil will definitely help you in its preparation. The Vegetable Frankie can be prepared within few minutes. The time taken for cooking Vegetable Frankie is 20 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Vegetable Frankie step by step. The detailed explanation makes Vegetable Frankie so simple and easy that even beginners can try it out. The recipe for Vegetable Frankie can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Vegetable Frankie from BetterButter.

Vegetable Frankie

Ingredients to make Vegetable Frankie

  • For chapati:- Maida - 2 cups
  • Salt - as needed
  • Oil - 2 tsp
  • Water- 1/2 cup
  • Egg - 1 (beaten & added a pinch salt)
  • For cutlet:-Potatoes - 4 (boiled)
  • Capsicum - 1/2 (chopped)
  • Peas - 1/4 cup (boiled)
  • Sweet corn - 1/2 cup (boiled)
  • Carrot - 1/2 cup (shreded)
  • Ginger garlic paste - 1/2 tsp
  • Green chili paste - 1/2 tsp
  • Garam masala powder - 1/2 tsp
  • Cumin powder - 1/4 tsp
  • Chaat masala - 1 tsp
  • Salt - to taste
  • Coriander leaves - few
  • Lemon juice - 2 tsp
  • Cornflour - 2 tsp
  • Oil - to shallow fry
  • For assembling:- Onions - 2 (chopped finely)
  • Coriander leaves - 1/2 bowl (chopped finely)
  • Tamarind pulp - 1/2 bowl
  • Chaat masala - 1/2 bowl
  • Cheese - 2 cubes (grated)

How to make Vegetable Frankie

  1. For chapati: Mix all the ingredients and knead into a soft dough. Roll out into thin chapatis and cook very little on tawa. Apply beaten egg on one side of a chapati and shallow fry it until the egg gets cooked. Keep aside covered tightly
  2. For cutlet: Mash potatoes and peas, add coarsely mashed corn, carrot and capsicum.
  3. Now add all the remaining ingredients and shape into long cutlets. Shallow fry them in oil and keep aside.
  4. For assembling: Take a chapati and with the egg side on top, place a cutlet on it.
  5. Then over this sprinkle tamarind pulp, onions, coriander leaves, chaat masala and cheese. Roll it tightly. Fix with a toothpick or roll into silver foil.
  6. Serve hot with green chutney.

My Tip:

Make the rolls a little saucy and pack them for your kid's tiffin too.

Reviews for Vegetable Frankie (33)

Lakshmi Balaa month ago

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Vandana Gupta2 months ago

Nice
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Deepa Singhal3 months ago

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Neha Sharma4 months ago

Tried it with a few variations. Used leftover rotis, didn't use egg, used Oatker's pizza and pasta sauce as a spread during assembly and shallow fried the frankies with ghee after assembly. It turned out very tasty. Thanks for the recipe :)
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Shardha Jaiswal5 months ago

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Cuttieee B5 months ago

Egg na use krna ho to uska koi substitute bta do
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Neera Tikmani
5 months ago
widout egg nly chapati banaakar bhi uske ooper aap sab kuch laga kar frankie bana sakti hai

Soni Alka8 months ago

Adha cup mirchi ka pest jayada he
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Ramesha Sha8 months ago

Good recipe
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Sangeeta Bhargava8 months ago

आधा कटोरा चाट मसाला ज्यादा नहीं होगा?
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Pari Sanghi9 months ago

Its Nice
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rita lulla9 months ago

very much thanku
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Sangeeta Gupta10 months ago

Nice recepie....
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Nitya Jain10 months ago

Tried it... it was dilicious
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Shipra Bhandaria year ago

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Renuka Bansala year ago

I made it several times..just apply mayo or ketchup over chapati..then place aloo roll n onion... Kids Tiffin perfect.
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Sonal Nighota year ago

awesome
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Ankita sinhaa year ago

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anju jagana year ago

will it work without egg
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Moonmoon Mukhopadhyaya year ago

woooo:relaxed::relaxed:ww
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jigisha patela year ago

hii...salma....egg is optional? bcoz I m vegetarian. ..
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Richa Bajaja year ago

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Mitu Jayaswala year ago

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Shubha Madhusudhan2 years ago

Thanks a lot. will surely do it. chapati can be made by substituting egg with a little fine sooji in the dough
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sucharitha anand2 years ago

can we do without egg
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Reetu Jain2 years ago

is it necessary to add egg in it? otherwise very nyc recipe.
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Purvi Parikh2 years ago

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Archana Karode2 years ago

superb
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Deepa Deputy2 years ago

superb
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Darshana Vaishnav2 years ago

nice Recipe
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Anuradha sharma2 years ago

Nice recipe, beautiiful pictures :D can we skip the garlic paste? will it alter the taste?
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Lipsmacking Bites2 years ago

I have tried recipes from several blogs and many times they do not come out good but this was perfect
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Aalim Ali2 years ago

Very nice. easiest way to make a tasty Frankie
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Gyanendra Verma2 years ago

Must try. Chapati came out very soft and taste of cutlets was also out of this world. Thanks for sharing the recipe..
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