Strawberry Cannoli | How to make Strawberry Cannoli

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ByParul Jain
Created on 26th Aug 2016
  • Strawberry Cannoli, How to make Strawberry Cannoli
Strawberry Cannoliby Parul Jain
  • Strawberry Cannoli | How to make Strawberry Cannoli (5 likes)

  • 1 review
    Rate It!
  • By Parul Jain
    Created on 26th Aug 2016

About Strawberry Cannoli

The perfect Italian dessert. #Strawberry #Cannoli

Strawberry Cannoli, a succulent delicacy which is famous all over the world. Strawberry Cannoli is one dish which makes its accompaniments tastier. With the overflow of flavours, Strawberry Cannoli has always been everyone's favourite. This recipe by Parul Jain is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Strawberry Cannoli, just the perfect situation when you realise that you need to know how to make the perfect Strawberry Cannoli. So, at that time you can try out this delicious recipe by Parul Jain. The recipe of Strawberry Cannoliis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Strawberry Cannoli is 30 minute. This recipe of Strawberry Cannoli is perfect to serve 3. Strawberry Cannoli is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time2Hours
  • Cook Time30mins
  • Serves3People
Strawberry Cannoli

Ingredients to make Strawberry Cannoli

  • Maida - 1 cup
  • Butter - 1/4 cup
  • Cold water as required
  • Olive oil 2 tsp
  • Milk 2 tsp
  • A pinch of salt
  • 1 tsp sugar for the bread
  • 1/4 tsp active yeast
  • Sesame seeds 1/2 tsp
  • Strawberries- about 10 pieces (cut into cubes)
  • Sugar 1 tbsp
  • Whipped cream 2-3 tbsp
  • Mint leaves for garnishing
  • Some butter for greasing

How to make Strawberry Cannoli

  1. First to make the Italian sweet bread, soak the yeast in luke warm water with some sugar. Keep it aside for 1 hour till it becomes fluffy.
  2. After this process, take the maida/flour and mix in the yeast mixture alongwith butter, a pinch of salt and cold water as required to make a soft dough. Keep this aside for 1 hour in a hot place for fermentation.
  3. Dust with maida. Then spread olive oil and sprinkle sesame seeds on top.
  4. Roll the dough in a round shape and attach it in the center as shown in the picture. Sprinkle sesame seeds and give a milk wash. Bake it at 180 degrees in a preheated oven.
  5. Take the chopped strawberries. Put some sugar in a pan and melt it. Add the chopped strawberries and cook till the strawberries get soft, then let it cool and make a puree. Save some strawberries to prepare the topping puree.
  6. After this, take some sugar in a pan and caramelize it. Coat the bread with caramelized sugar and put it on a greased plate. Let it cool and spread the strawberry puree on the bread.
  7. Pour the whipped cream in a piping bag, now top the connoli with the whipped cream. Garnish it with the strawberry piece.
  8. To make the caramelized wool, take the sugar in a pan and caramelize it. Let it cool and pull threads. Garnish this dish with caramelized threads and serve.

Reviews for Strawberry Cannoli (1)

Zeenath Amaanullaha year ago