Verrine | How to make Verrine
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About Verrine Recipe
The perfect blend of Cream and Chocolate.
Verrine is a delicious dish which is enjoyed by the people of every age group. The recipe by Anupa Joseph teaches how to make Verrine step by step in detail. This makes it easy to cook Verrine in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Verrine at home. This amazing and mouthwatering Verrine takes 10 minutes for the preparation and few minutes for cooking. The aroma of this Verrine is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Verrine is a good option for you. The flavour of Verrine is palatable and you will enjoy each and every bite of this. Try this Verrine and impress your family and friends.
Ingredients to make Verrine
- 1 and 1/2 cup of whipped
- 2 tbsp of mascarpone cheese at room temperature
- 1 and 1/2 cup of crushed brownies/ chocolate cake
- 6 tbsp of sweet wine
- Transparent glasses for serving