Creamy Palak Corn Sandwich | How to make Creamy Palak Corn Sandwich

By Sarika Kapoor  |  31st Aug 2016  |  
4.0 from 1 review Rate It!
  • Creamy Palak Corn Sandwich, How to make Creamy Palak Corn Sandwich
Creamy Palak Corn Sandwichby Sarika Kapoor
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

33

1





About Creamy Palak Corn Sandwich Recipe

A creamy and tasty dish.

Creamy Palak Corn Sandwich is one dish which makes its accompaniments tastier. With the right mix of flavours, Creamy Palak Corn Sandwich has always been everyone's favourite. This recipe by Sarika Kapoor is the perfect one to try at home for your family. The Creamy Palak Corn Sandwich recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Creamy Palak Corn Sandwich is 10 minutes and the time taken for cooking is 10 minutes. This is recipe of Creamy Palak Corn Sandwich is perfect to serve 4 people. Creamy Palak Corn Sandwich is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Creamy Palak Corn Sandwich. So do try it next time and share your experience of cooking Creamy Palak Corn Sandwich by commenting on this page below!

Creamy Palak Corn Sandwich

Ingredients to make Creamy Palak Corn Sandwich

  • 2 cups of chopped palak
  • 1/2 cup boiled corns
  • 2 -3 cloves of garlic
  • 2 tsp butter
  • 2 tsp mayonnaise
  • 1 tsp maida/flour
  • 1 cup milk
  • salt to taste
  • 1/2 tsp black pepper powder

How to make Creamy Palak Corn Sandwich

  1. Take butter in a pan and add the chopped garlic. Saute it till it's translucent.
  2. Add in the chopped palak, boiled corns and salt. Cook it for a few minutes and keep aside.
  3. Take butter in a pan, add the maida and roast it for a minute. Pour in the milk and stir continuously so that no lumps form, then add the black pepper powder. Cook till it's thick. Then add the palak and corn mixture in it. Let it cool and add the mayonnaise.
  4. Take the bread slices, fill in the mixture and grill it.
  5. Serve it with tomato ketchup.

My Tip:

Do not overcook the palak.

Reviews for Creamy Palak Corn Sandwich (1)

Shambhavi Gupta2 years ago

sounds really good! Wish we could see a clearer image?
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