Name: Oats omelete recipe by Rachna Mishra at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Oats -3/4tbsp; Chopped onion 1 tsp; Chopped red bell pepper 1 tsp; Chopped yellow bell pepper 1 tsp; Chopped carrots 1 tsp; Eggs -2nos; Salt to taste; Pepper to taste; Coriander leaves a handful; Green chillies 1 tsp; Mixed herbs - 1/4 tsp

Ingredients Serving: 2

Oats -3/4tbsp
Chopped onion 1 tsp
Chopped red bell pepper 1 tsp
Chopped yellow bell pepper 1 tsp
Chopped carrots 1 tsp
Eggs -2nos
Salt to taste
Pepper to taste
Coriander leaves a handful
Green chillies 1 tsp
Mixed herbs - 1/4 tsp

Instructions

1-Finely chop all the vegetables.
2- Mix oats in the vegetables (you can make a powder of the oast too by grinding It).
3- Whisk the eggs. Stir in the vegetables,oats ,salt (as per taste), pepper,green chillies and mixed herbs
4. now heat a nonstick pan. Pour the mixture on pan.
5. Cook on one side and sprinkle coriander leaves and herbs and flip/ And cook for another two minutes

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