Daal Ke Kebab | How to make Daal Ke Kebab
- Prep Time
- Cook Time
About Daal Ke Kebab Recipe
In my earlier cooking days, I used to watch a few cookery shows. This is a tasty kebab recipe which I saw in the food channel foodfood. I have done little adjustments in the quantity of the ingredients as per my family's taste.
Daal Ke Kebab is delicious and authentic dish. Daal Ke Kebab by Manjushree Sooraj is a great option when you want something interesting to eat at home. Restaurant style Daal Ke Kebab is liked by most people . The preparation time of this recipe is 10 minutes and it takes 10 minutes to cook it properly. Daal Ke Kebab is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Daal Ke Kebab. Daal Ke Kebab is an amazing dish which is perfectly appropriate for any occasion. Daal Ke Kebab is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Daal Ke Kebab at your home.
Ingredients to make Daal Ke Kebab
- 1/2 cup- washed and soaked in water for 1 hour
- chopped- 1
- Cloves 5
- 1/2 inch piece, finely chopped
- Thick 2 tsp
- Chaat 1/2 tsp
- Garam 1/2 tsp
- to taste
- to taste
- as required to shallow fry
How to make Daal Ke Kebab
My Tip:You can also sprinkle lemon juice while serving as per the original recipe.