Pita Bread | How to make Pita Bread

By Mandeep hundal  |  8th Sep 2016  |  
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  • Pita Bread, How to make Pita Bread
  • Prep Time

    65

    mins
  • Cook Time

    7

    mins
  • Serves

    4

    People

101

0





About Pita Bread Recipe

Fill this bread with anything kababs, tikki, salads or leftover vegetables, etc.

The delicious and mouthwatering Pita Bread is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Pita Bread is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Pita Bread. Mandeep hundal shared Pita Bread recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Pita Bread. Try this delicious Pita Bread recipe at home and surprise your family and friends. You can connect with the Mandeep hundal of Pita Bread by commenting on the page. In case you have any questions around the ingredients or cooking process. The Pita Bread can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Pita Bread with other users

Pita Bread

Ingredients to make Pita Bread

  • all purpose flour 1 cup
  • wheat flour 1 cup
  • yeast 1 tsp
  • salt 1/2 tsp
  • sugar 1 tbsp
  • oil 3 tbsp
  • water to knead

How to make Pita Bread

  1. In luke warm water of 1/4 cup, add sugar and yeast. Keep it aside for 5 minutes.
  2. Mix oil with flour. Then knead a dough with all the ingredients by adding water as required. Then keep it aside for 1 hour.
  3. After this time, knead it again and divide the dough into 5 parts. Roll and make approx 1/2 cm of thick chapattis.
  4. Brush it with oil and keep at a warm place for 15-20 mins.
  5. Bake in a preheated oven at 250 degrees celsius for 6-7 minutes.
  6. Serve them warm.

My Tip:

If the bread does not puff, don't worry you can make a thin crust pizza with it.

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