Rose Cake | How to make Rose Cake

By Chaiti Chowdhury  |  10th Sep 2016  |  
4.2 from 4 reviews Rate It!
  • Rose Cake, How to make Rose Cake
  • Prep Time

    15

    mins
  • Cook Time

    40

    mins
  • Serves

    0

    People

73

4





About Rose Cake Recipe

I made it for my husband on his birthday.

Rose Cake is delicious and authentic dish. Rose Cake by Chaiti Chowdhury is a great option when you want something interesting to eat at home. Restaurant style Rose Cake is liked by most people . The preparation time of this recipe is 15 minutes and it takes 40 minutes to cook it properly. Rose Cake is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Rose Cake. Rose Cake is an amazing dish which is perfectly appropriate for any occasion. Rose Cake is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Rose Cake at your home.

Rose Cake

Ingredients to make Rose Cake

  • Condense milk 400 gms
  • Amul butter 100 gms
  • flour 240 gms
  • baking soda 1 tsp
  • Baking powder 2 tsp
  • water 200 ml
  • Icing sugar 6 tbsp
  • Tinned cherry 1 can
  • Whipped cream 2 cup
  • butterscotch essences 1 tsp
  • butter scotch crush 1 cup
  • butter scotch nut 1 cup
  • Orange colour a few drops

How to make Rose Cake

  1. Take a bowl, mix butter and condensed milk. Add icing sugar.
  2. In a separate bowl take baking powder, baking soda, flour and sieve together.
  3. Add it to the butter mixture and mix well.
  4. Grease the mould and pour the mixture.
  5. Bake for 30 minutes at 160 degree centigrade.
  6. Cool the cake properly. Slice the cake three to four layer.
  7. Spread milk and sugar mixture on all the layers. Spread whipped cream, butter scotch crush and nuts. Lastly cover the cake with whipped cream.
  8. Add orange colour in whipped cream. Decorate the cake with rose nozzle. Use tinned cherry for decoration.

Reviews for Rose Cake (4)

Anita Chaurasia4 months ago

Beautiful Chaiti, which no of nozzle you have used?
Reply

Tripti Saxena2 years ago

wow its very nice cake I love cake
Reply

Anupama Kumari2 years ago

Wow u are so talented! This is very good piping done
Reply

bina bedi2 years ago

Chaiti need photo to understand recipe.
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