Sesame Peanuts Chikki | How to make Sesame Peanuts Chikki

2 reviews
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Byuma Pandit
Created on 10th Sep 2016
  • Sesame Peanuts Chikki, How to make Sesame Peanuts Chikki
Sesame Peanuts Chikkiby uma Pandit
  • Sesame Peanuts Chikki | How to make Sesame Peanuts Chikki (26 likes)

  • 2 reviews
    Rate It!
  • By uma Pandit
    Created on 10th Sep 2016

About Sesame Peanuts Chikki

Sesame & Peanuts chikki is a healthy, delicious traditionally candy. It can be eaten alone or with snacks and its perfect replacement for chocolate.

Sesame Peanuts Chikki, a marvellous creation to spice up your day. Sesame Peanuts Chikki is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingSesame Peanuts Chikki is just too tempting. This amazing recipe is provided by uma Pandit. Be it kids or adults, no one can get away from this delicious dish. How to make Sesame Peanuts Chikki is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Sesame Peanuts Chikkiby uma Pandit. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Sesame Peanuts Chikki is just the appropriate recipe to serve as many as 8. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time10mins
  • Cook Time20mins
  • Serves8People
Sesame Peanuts Chikki

Ingredients to make Sesame Peanuts Chikki

  • Peanuts ( groundnuts ) - 1 cup
  • Sesame seeds - 1/2 cup
  • Jaggery grated or finely chopped - 3/4 cup
  • greasing ghee - 1 tablespoon

How to make Sesame Peanuts Chikki

  1. Roasted peanuts in a heavy bottomed pan on medium heat for approx 4 - 5 minutes , stir constantly to prevent burning .
  2. Let roasted peanuts cool for 5 minutes , remove its skin while they are little warm and break into halves .
  3. Roasted sesame seeds in same pan about 2 - 3 minutes .
  4. Grease the surface of counter top or reverse side of a big plate and a rolling pin with ghee .
  5. Heat ghee in a heavy bottomed pan over low flame . Add jaggery and stir continuously on low to medium flame , when jaggery dissolves , stir & cook for approx 3 - 4 minutes on low flame .
  6. Turn off flame and sesame and peanuts . Mix until all sesame & peanuts are coated with dissolves jaggery .
  7. Pour and quickly roll the mixture flat using rolling pan .
  8. Make 2 inch apart parallel horizontal and vertical cuts with knife while spred is still hot .
  9. When cooled , break it into pieces and store in airtight container and enjoy it whenever you like.

Reviews for Sesame Peanuts Chikki (2)

Anupama Kumaria year ago
classic one!

Soma AGRAWALa year ago
Healthy recipe & sesame is also good for hair