Cheese Fatayer | How to make Cheese Fatayer
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About Cheese Fatayer Recipe
Cheese fatayer or cheese pies are popular arabic pastries. You find them in bakeries, school cafeterias, cafe and pastry shops. They make a great start of the day or a wonderful companion for the afternoon tea. These arabic cheese pastries are great portable snacks or impressive pastry appetizers if you make.
Cheese Fatayer is a popular aromatic and delicious dish. You can try making this amazing Cheese Fatayer in your kitchen. This recipe requires 30 minutes for preparation and 15 minutes to cook. The Cheese Fatayer by Rita Arora has detailed steps with pictures so you can easily learn how to cook Cheese Fatayer at home without any difficulty. Cheese Fatayer is enjoyed by everyone and can be served on special occasions. The flavours of the Cheese Fatayer would satiate your taste buds. You must try making Cheese Fatayer this weekend. Share your Cheese Fatayer cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Rita Arora for inputs. In case you have any queries for Cheese Fatayer you can comment on the recipe page to connect with the Rita Arora. You can also rate the Cheese Fatayer and give feedback.
Ingredients to make Cheese Fatayer
- 1/2 kg of pizza dough
- 1/2 cup of crumbled feta
- 1/2 cup shredded mozzarella
- 2 tbsp chopped fresh
- a dash of
- 1 tsp nigella seeds (optional)
- 2 tbsp milk or to brush the fatayer