Prawn Masala Curry With Coconut | How to make Prawn Masala Curry With Coconut

By Akum Raj Jamir  |  15th Sep 2016  |  
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  • Prawn Masala Curry With Coconut, How to make Prawn Masala Curry With Coconut
Prawn Masala Curry With Coconutby Akum Raj Jamir
  • Prep Time

    15

    mins
  • Cook Time

    25

    mins
  • Serves

    3

    People

45

0





About Prawn Masala Curry With Coconut Recipe

An easy and quick prawn curry recipe which can be made with simple basic ingredients which is easily available in your kitchen.

The delicious and mouthwatering Prawn Masala Curry With Coconut is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Prawn Masala Curry With Coconut is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Prawn Masala Curry With Coconut. Akum Raj Jamir shared Prawn Masala Curry With Coconut recipe which can serve 3 people. The step by step process with pictures will help you learn how to make the delicious Prawn Masala Curry With Coconut. Try this delicious Prawn Masala Curry With Coconut recipe at home and surprise your family and friends. You can connect with the Akum Raj Jamir of Prawn Masala Curry With Coconut by commenting on the page. In case you have any questions around the ingredients or cooking process. The Prawn Masala Curry With Coconut can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Prawn Masala Curry With Coconut with other users

Prawn Masala Curry With Coconut

Ingredients to make Prawn Masala Curry With Coconut

  • Prawns 300 grams
  • cinnamon 1 small stick
  • cardamom 2
  • cloves 2
  • ginger garlic paste 1 tsp
  • onion 1 large chopped finely
  • green chilly 3 chopped
  • tomato 1 large chopped finely
  • chilly powder 1 tsp
  • cumin powder 1 tsp
  • coriander powder 2 tsp
  • turmeric powder 1 tsp
  • Garam masala powder 1 tsp
  • coconut 1/4 cup finely grated
  • lemon juice 1 tsp
  • salt to taste
  • oil 4 Tsp
  • water 1 cup
  • coriander leaves few chopped

How to make Prawn Masala Curry With Coconut

  1. Heat the oil in a pan.
  2. Add the whole spices and let it crackle.
  3. Add the onions, green chillies, ginger garlic paste, half of curry leaves and saute for 2 mins.
  4. Add the powdered masalas except the garam masala powder. Mix well and saute for a min.
  5. Add the prawns, cover the pan and cook in low flame till the water evaporates completely which will take around 5 mins or little more.
  6. Add 1 cup of water, garam masala powder, grated coconut, remaining curry leaves, mix well.
  7. Cook on high flame for around 10 mins stirring occasionally.
  8. Adjust the gravy consistency as per your requirement, add lemon juice and take off the flame.
  9. Garnish with chopped coriander leaves and serve.

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