Coconut Rice | How to make Coconut Rice

By Meera Girdhar  |  15th Sep 2016  |  
5 from 2 reviews Rate It!
  • Coconut Rice, How to make Coconut Rice
Coconut Riceby Meera Girdhar
  • Prep Time

    20

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

95

2

About Coconut Rice Recipe

Inspired by my South Indian Friend

Coconut Rice is delicious and authentic dish. Coconut Rice by Meera Girdhar is a great option when you want something interesting to eat at home. Restaurant style Coconut Rice is liked by most people . The preparation time of this recipe is 20 minutes and it takes 10 minutes to cook it properly. Coconut Rice is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Coconut Rice. Coconut Rice is an amazing dish which is perfectly appropriate for any occasion. Coconut Rice is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Coconut Rice at your home.

Coconut Rice

Ingredients to make Coconut Rice

  • 2 tbsp coconut oil
  • 2 cup Boiled Rice (Boil Rice with salt)
  • 1 cup grated fresh coconut
  • 2 Onion sliced and deep fried in coconut oil
  • 12 -15 Cashew nut fried (in coconut oil)
  • 10 -15 Curry leaves (fried in coconut oil)
  • 10 -15 raisins
  • 2 Red chilles
  • 2 green chilly chopped
  • 1 teaspoon mustard seeds
  • 1 teaspoon urad dal
  • 1 teaspoon channa dal
  • few curry leaves
  • 2 tablespoon coconut Oil for frying

How to make Coconut Rice

  1. Boil rice in plenty of water along with some salt and keep it aside.
  2. Deep fry sliced onions and keep it aside as well.
  3. Fry curry leaves and cashew-nut to be used later.
  4. Grate coconut also for later use.
  5. In a pan take 2 tablespoon of coconut oil, heat on a low flame and add mustard seeds.
  6. Add urad dal and channa dal, roast them for 30 seconds
  7. Add chopped green chilly and red chilly to this along with few curry leaves and saute it.
  8. Add grated coconut to this and cook for a minute
  9. Add half of the fried onions, fried cashew nuts, raisins and roast it.
  10. Add boiled rice to this, roast it nicely for a minute or two. Add fried curry leaves to this.
  11. Garnish it with fried onions, fried curry leaves and serve it hot.

Reviews for Coconut Rice (2)

Kanak Patel2 years ago

Looks amazing!
Reply

Niyaz Laiq2 years ago

Reply