Adrak wali Chai (Ginger Tea)

Bindiya Sharma
Bindiya Sharma|
Last updated on Jan 11th
Apart from a host of other benefits..nothing beats a cold like a piping hot cup of ginger tea. With its high levels of Vitamin C, magnesium and other minerals, ginger root tea is extremely beneficial for health.
  • Prep Time1Minutes
  • Cooking Time10Minutes
  • Serves2people

Recipe Ingredients

  • 2 tsp Black tea leaves
  • 2 cups of water
  • 2 inch piece of Ginger, crushed
  • 2 Green Cardamoms, crushed
  • 3/4 cup Milk
  • 4 tsp jaggery or honey acc. to taste

Recipe Preparation

  1. In a saucepan add the water along with the crushed ginger and cardamom and bring up to a boil.
  2. Boil for 5 minutes, then add in the jaggery and tea leaves.
  3. Simmer for 2-3 minutes, simmering makes the tea strong.
  4. Add in the milk next and simmer for some more time over low heat.
  5. Strain through a strainer, add honey if using and serve hot.
My Tip: Can add a pinch of black pepper too.

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