khaman Dhokla choorma | How to make khaman Dhokla choorma

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Bysuman prakash
Created on 4th Sep 2015
  • khaman Dhokla choorma, How to make khaman Dhokla choorma
khaman Dhokla choormaby suman prakash
  • khaman Dhokla choorma | How to make khaman Dhokla choorma (13 likes)

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  • By suman prakash
    Created on 4th Sep 2015

khaman Dhokla choorma, a marvellous creation to spice up your day. khaman Dhokla choorma is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingkhaman Dhokla choorma is just too tempting. This amazing recipe is provided by suman prakash. Be it kids or adults, no one can get away from this delicious dish. How to make khaman Dhokla choorma is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of khaman Dhokla choormaby suman prakash. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. khaman Dhokla choorma is just the appropriate recipe to serve as many as 4. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time0mins
  • Cook Time2mins
  • Serves4People
khaman Dhokla choorma

Ingredients to make khaman Dhokla choorma

  • 4large pieces of prepared khaman dhokla
  • 1 tsp oil
  • 1tsp mustard seeds
  • few curry leaves
  • 1tsp chopped ginger and green chillies
  • 1/2cup of deseeded finely chopped tomatoes
  • 1/2cup finely chopped capsicum
  • 1/2 cup grated carrots
  • 1/2 cup of finely chopped cucumber
  • 2 tsp finely chopped coriander leaves
  • For topping -1/4cup grated cucumber
  • 1/2 cup nylon sev
  • coriander leaves
  • chopped tomatoes
  • tomato flower
  • curry leaves

How to make khaman Dhokla choorma

  1. Squeeze the dhokla pieces to remove excess water and Grate the pieces of khaman dhokla to make the choora.
  2. Heat oil and sauté mustard seeds, curry leaves, ginger and green chilies and chopped capsicum for 1 minute.
  3. Add grated dhokla, chopped tomatoes , grated carrots,chopped cucumber and finely chopped coriander leaves.
  4. Mix well. Top with topping ingredients and serve.
My Tip: u can make it in advance and keep in fridge. Serve with Coconut chutney or Pudina chutney.

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