Taka Tak Masala | How to make Taka Tak Masala
About Taka Tak Masala Recipe
Mutton chops masala. A non veg dish which has liver mutton etc. In it we usually eat it on parties etc. With paav paratha or roti.
The delicious and mouthwatering Taka Tak Masala is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Taka Tak Masala is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Taka Tak Masala. Huda Mulla shared Taka Tak Masala recipe which can serve 8 people. The step by step process with pictures will help you learn how to make the delicious Taka Tak Masala. Try this delicious Taka Tak Masala recipe at home and surprise your family and friends. You can connect with the Huda Mulla of Taka Tak Masala by commenting on the page. In case you have any questions around the ingredients or cooking process. The Taka Tak Masala can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Taka Tak Masala with other users
Ingredients to make Taka Tak Masala
- Mutton chops, liver etc
- tomatoes 4
- ginger garlic paste 1 tbsp
- Garam masala powder 1/2 tsp
- red chilli powder 1 1/2 tbsp
- oil as required
- salt to taste
- For special powder:
- Whole corriander 1 tbsp
- Whole red chilli 2
- Whole jeera 1 tbsp
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