Thai Green Curry | How to make Thai Green Curry

By Fatema Kudrati  |  22nd Sep 2016  |  
5.0 from 1 review Rate It!
  • Thai Green Curry, How to make Thai Green Curry
Thai Green Curryby Fatema Kudrati
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    3

    People

7

1





About Thai Green Curry Recipe

A flavourful curry that goes well with jasmine rice.

Thai Green Curry is an authentic dish which is perfect to serve on all occasions. The Thai Green Curry is delicious and has an amazing aroma. Thai Green Curry by Fatema Kudrati will help you to prepare the perfect Thai Green Curry in your kitchen at home. Thai Green Curry needs 10 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Thai Green Curry. This makes it easy to learn how to make the delicious Thai Green Curry. In case you have any questions on how to make the Thai Green Curry you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Fatema Kudrati. Thai Green Curry will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Thai Green Curry

Ingredients to make Thai Green Curry

  • chicken 500 gms
  • Zucchini 1
  • Baby corns 5
  • Red pepper 1
  • French beans 50 gms
  • coconut milk 800 ml
  • Thai curry paste 5 tbsp
  • lime leaves 6
  • coriander for garnishing

How to make Thai Green Curry

  1. Chop all all the vegetables, keep aside. Clean and cut the chicken, keep aside.

My Tip:

Add the vegetables after the chicken is half cooked.

Reviews for Thai Green Curry (1)

Fatema Kudratia year ago

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