Cheesy Samosas | How to make Cheesy Samosas

By Zeenath Amaanullah  |  24th Sep 2016  |  
5.0 from 2 reviews Rate It!
  • Cheesy Samosas, How to make Cheesy Samosas
Cheesy Samosasby Zeenath Amaanullah
  • Prep Time

    30

    mins
  • Cook Time

    15

    mins
  • Serves

    5

    People

51

2





About Cheesy Samosas Recipe

Extremely delicious flaky crispy samosas with kids favourite filling. Chunky funky cheesy samosas are sure to steal your heart.

The delicious and mouthwatering Cheesy Samosas is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Cheesy Samosas is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Cheesy Samosas. Zeenath Amaanullah shared Cheesy Samosas recipe which can serve 5 people. The step by step process with pictures will help you learn how to make the delicious Cheesy Samosas. Try this delicious Cheesy Samosas recipe at home and surprise your family and friends. You can connect with the Zeenath Amaanullah of Cheesy Samosas by commenting on the page. In case you have any questions around the ingredients or cooking process. The Cheesy Samosas can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Cheesy Samosas with other users

Cheesy Samosas

Ingredients to make Cheesy Samosas

  • all purpose flour 1 1/2 cups
  • Oil or ghee 2 tbsp
  • salt 1 tsp
  • milk 1 cup to knead the dough
  • For the filling:
  • Cheese spread 1 pack or cheese cubes
  • Black pepper 1 tbsp (If you like)

How to make Cheesy Samosas

  1. Make a smooth dough and rest it for atleast 20 minutes.
  2. Make samosas with the filling and deep fry.
  3. Serve hot with ketchup.

My Tip:

Oil should be hot but the flame always on low.

Reviews for Cheesy Samosas (2)

Sonal sonsa year ago

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Farhin Athara year ago

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