Name: Coconut Hearts recipe by Shobha Keshwani at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 15
Ingredients: Dry dessicated coconut 2 cups (plus 1/4 cup for coating); Milk powder 2 tbsp; Condensed milk 1/2 can (about 100 gms); Milk or water 2 tbsps; Ghee / clarified butter 2 tbsps; Cardamom powder 1/8 tsp

ABOUT Coconut Hearts RECIPE

Easy coconut sweet that can be made in 20 minutes. You can make any shape you like. Heart shape is perfect for Valentine Day!

Ingredients Serving: 15

Dry dessicated coconut 2 cups (plus 1/4 cup for coating)
Milk powder 2 tbsp
Condensed milk 1/2 can (about 100 gms)
Milk or water 2 tbsps
Ghee / clarified butter 2 tbsps
Cardamom powder 1/8 tsp

Instructions

In a thick bottomed pan heat the ghee.
Add coconut and saute on a low flame for 4-5 minutes.
Mix the milk powder, condensed milk and keep stirring continuously on a low flame.
Add 2 tbsps of milk and continue to stir until it leaves the sides. (5-7 minutes)
Add the cardamom powder and mix well.
Shape the mixture into hearts using heart shaped cookie cutter.
Coat them with dessicated coconut.

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