Coconut Hearts | How to make Coconut Hearts

By Shobha Keshwani  |  25th Sep 2016  |  
4.5 from 2 reviews Rate It!
  • Coconut Hearts, How to make Coconut Hearts
Coconut Heartsby Shobha Keshwani
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    15

    People

17

2





About Coconut Hearts Recipe

Easy coconut sweet that can be made in 20 minutes. You can make any shape you like. Heart shape is perfect for Valentine Day!

The delicious and mouthwatering Coconut Hearts is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Coconut Hearts is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Coconut Hearts. Shobha Keshwani shared Coconut Hearts recipe which can serve 15 people. The step by step process with pictures will help you learn how to make the delicious Coconut Hearts. Try this delicious Coconut Hearts recipe at home and surprise your family and friends. You can connect with the Shobha Keshwani of Coconut Hearts by commenting on the page. In case you have any questions around the ingredients or cooking process. The Coconut Hearts can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Coconut Hearts with other users

Coconut Hearts

Ingredients to make Coconut Hearts

  • Dry dessicated coconut 2 cups (plus 1/4 cup for coating)
  • Milk powder 2 tbsp
  • Condensed milk 1/2 can (about 100 gms)
  • Milk or water 2 tbsps
  • Ghee / clarified butter 2 tbsps
  • cardamom powder 1/8 tsp

How to make Coconut Hearts

  1. In a thick bottomed pan heat the ghee.
  2. Add coconut and saute on a low flame for 4-5 minutes.
  3. Mix the milk powder, condensed milk and keep stirring continuously on a low flame.
  4. Add 2 tbsps of milk and continue to stir until it leaves the sides. (5-7 minutes)
  5. Add the cardamom powder and mix well.
  6. Shape the mixture into hearts using heart shaped cookie cutter.
  7. Coat them with dessicated coconut.

My Tip:

You can use rose syrup for variation.

Reviews for Coconut Hearts (2)

Sujata Limbu2 years ago

so pretty!
Reply

Neha Pahilwani2 years ago

Very dainty looking. Will surely try it!
Reply