Home made stuffed baked mini buns | How to make Home made stuffed baked mini buns

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Bysuman prakash
Created on 5th Sep 2015
  • Home made stuffed baked mini  buns, How to make Home made stuffed baked mini  buns
Home made stuffed baked mini bunsby suman prakash
  • Home made stuffed baked mini buns | How to make Home made stuffed baked mini buns (6 likes)

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    Rate It!
  • By suman prakash
    Created on 5th Sep 2015

About Home made stuffed baked mini buns

Tasty, Spongy and fresh buns. I got inspired when i saw a bakery making buns.

Home made stuffed baked mini buns, a deliciously amazing recipe to treat your family members. This recipe of Home made stuffed baked mini buns by suman prakash will definitely help you in its preparation. Surprisingly the preparations for Home made stuffed baked mini buns can be done within few minute. Isn't it interesting. Also, the time taken for cooking Home made stuffed baked mini buns is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 10 people.A lot of times making Home made stuffed baked mini buns can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Home made stuffed baked mini buns is just too tempting. Cooking Home made stuffed baked mini bunsat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Home made stuffed baked mini buns is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofHome made stuffed baked mini buns from Better Butter.

  • Prep Time0mins
  • Cook Time2Hours
  • Serves10People

Video for key ingredients

  • How To Make White Sauce

Home made stuffed baked mini buns

Ingredients to make Home made stuffed baked mini buns

  • For buns –1ĵ teaspoon dry yeast
  • 1/4 cup granulated sugar
  • 1/4 cup butter
  • about 1/2 cup hot water or as required
  • 3 cups refined flour
  • To brush -1egg mixture or 1/4cup milk
  • For the filling-1cup prepared white sauce
  • Cheese
  • Black Olives
  • 2 tbsps boiled corn kernnels
  • To garnish – carrot flowers
  • parsley
  • cucumber
  • basil leaves as per choice
  • cherry tomatoes as per choice
  • To sprinkle: 1tsp Red chilli flakes
  • 1 tsp oregano
  • 1 Tsp Jalapeño

How to make Home made stuffed baked mini buns

  1. For the buns – In a large mixing bowl combine yeast, sugar and salt. Add butter, then hot water.
  2. Mix in 1/2 cup flour. Continue to add remaining flour, as needed, one cup at a time. Mix well.
  3. Turn onto a floured surface. Knead until smooth. Shape into a ball and turn in a greased bowl.
  4. Cover with a damp towel; allow to rise for at least 30 minutes.
  5. Lightly knead the dough to punch out the gas. Divide the dough into small balls of 10g each.
  6. Roll the balls round and place them in a greased baking tray 1cm apart.Cover with cling wrap and leave for another 30 minutes until doubled in size..
  7. Brush the top with egg mixture or milk. Bake at 375°F (190°C) for about 10-12 minutes or till done .
  8. How to assemble –Combine all the filling ingredients .Scoop out the buns and fill the filling in cavity.
  9. Bake in pre-heated oven at 180 degreec for 5 minutes.Top with cherry tomatoes and sprinkle Red chilli flakes and oregano.
  10. Garnish with carrot flowers, parsley, cucumber flag , basil leaves .
My Tip: Serve with tomato ketchup, you can make buns and white sauce before -assemble and bake at the time of serving. Filling breakfast. You can add vegetables of choice to the white sauce.

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