Chilly Paneer Pyaza | How to make Chilly Paneer Pyaza

By Poonamtripathi Vashisht  |  26th Sep 2016  |  
4 from 1 review Rate It!
  • Chilly Paneer Pyaza, How to make Chilly Paneer Pyaza
Chilly Paneer Pyazaby Poonamtripathi Vashisht
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

35

1

About Chilly Paneer Pyaza Recipe

Cheese with onions and chilli.

Chilly Paneer Pyaza, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Chilly Paneer Pyaza is just mouth-watering. This amazing recipe is provided by Poonamtripathi Vashisht. Be it kids or adults, no one can resist this delicious dish. How to make Chilly Paneer Pyaza is a question which arises in people's mind quite often. So, this simple step by step Chilly Paneer Pyaza recipe by Poonamtripathi Vashisht. Chilly Paneer Pyaza can even be tried by beginners. A few secret ingredients in Chilly Paneer Pyaza just makes it the way it is served in restaurants. Chilly Paneer Pyaza can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Chilly Paneer Pyaza.

Chilly Paneer Pyaza

Ingredients to make Chilly Paneer Pyaza

  • onions 250 gms
  • cottage cheese 150 gms
  • shimla mirch 150 gms
  • salt to taste
  • Garam masala 1 tsp
  • red chilli powder 1/4 tsp
  • Soya sauce 1 tablespoon
  • tomato sauce 1 teaspoon
  • chilli sauce 1 tsp
  • vinegar 1 tsp

How to make Chilly Paneer Pyaza

  1. Cut the onions and chilli in to pieces. Cut paneer in another bowl.
  2. Place frying pan on a high flame.
  3. Put 1 tablespoon of oil in the pan.
  4. Fry onions till light brown.
  5. Add in the chilli pieces and toss till it softens.
  6. Add in all the spices and toss well.
  7. Now add in the sauces and vinegar.
  8. Add in cubed pieces of paneer and toss on a low flame.
  9. Serve hot.

Reviews for Chilly Paneer Pyaza (1)

Poonamtripathi Vashisht2 years ago

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