Teekha Khattha Mitha Kebab with Khajoor stuffing | How to make Teekha Khattha Mitha Kebab with Khajoor stuffing

1 review
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ByPooja Agarwal
Created on 6th Sep 2015
  • Teekha Khattha Mitha Kebab with Khajoor stuffing, How to make Teekha Khattha Mitha Kebab with Khajoor stuffing
Teekha Khattha Mitha Kebab with Khajoor stuffingby Pooja Agarwal
  • Teekha Khattha Mitha Kebab with Khajoor stuffing | How to make Teekha Khattha Mitha Kebab with Khajoor stuffing (4 likes)

  • 1 review
    Rate It!
  • By Pooja Agarwal
    Created on 6th Sep 2015

Teekha Khattha Mitha Kebab with Khajoor stuffing is an aromatic, flavorful and delicious dish which is very much popular in Indian. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Teekha Khattha Mitha Kebab with Khajoor stuffing is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Teekha Khattha Mitha Kebab with Khajoor stuffing at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only few minute for the preparation and 20 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Teekha Khattha Mitha Kebab with Khajoor stuffing by Pooja Agarwal in step by step with pictures so you can easily learn how to cook the perfect Teekha Khattha Mitha Kebab with Khajoor stuffing at your home without any difficulties. Teekha Khattha Mitha Kebab with Khajoor stuffing is one of the representative dishes of Indian which you can serve in any special occasions.

  • Prep Time0mins
  • Cook Time20mins
  • Serves2People
Teekha Khattha Mitha Kebab with Khajoor stuffing

Ingredients to make Teekha Khattha Mitha Kebab with Khajoor stuffing

  • 1/2 Cup nutrella
  • 1 boil potato
  • Oil for frying
  • 1 - 2 Tbsp Whole spices
  • Green Chillies finely chopped
  • 1 - 2 inch Ginger
  • 100 - 200 gm Cottage Cheese
  • 1 large onion
  • 4 - 5 dates grated
  • Black Pepper as per taste
  • Sesame seeds as per choice
  • salt to taste

How to make Teekha Khattha Mitha Kebab with Khajoor stuffing

  1. Boil the Nutrella granules, strain.
  2. In a pan add some oil, add the granules, whole mix spices, boiled potato, onion, green chilies and ginger.
  3. Cook for a while, then grind it in a mixer. Cook the paste again until it turn brown.
  4. For the Stuffing: Grate the dates, and add green chillies, cottage cheese, black pepper.
  5. Now, make small balls of the stuffing mixture and then cover it with the nutrella - potato mixture. Roll these on sesame seeds.
  6. Fry on both sides, serve hot.

Reviews for Teekha Khattha Mitha Kebab with Khajoor stuffing (1)

Madhuchanda Sharmaa year ago
such a unique dish..i like your presentation as well.
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