Name: Cake in a jiffy recipe by Neelam Pandey Joshi at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Wheat flour/atta 1 cup; Sugar 4 tbsp; Baking powder 2 pinch; Baking soda a pinch; Cocoa powder 2 tsp; Oil 2 tbsp; Luke warm water as required; Chocolate syrup for garnish

ABOUT Cake in a jiffy RECIPE

When there is an uncontrolable desire to have some sweet.

Recipe Tags

Veg
Easy
Everyday
Fusion
Microwaving
Dessert
Egg Free

Ingredients Serving: 2

Wheat flour/atta 1 cup
Sugar 4 tbsp
Baking powder 2 pinch
Baking soda a pinch
Cocoa powder 2 tsp
Oil 2 tbsp
Luke warm water as required
Chocolate syrup for garnish

Instructions

Take a wide bowl and add all the dry ingredients to it. Add oil and mix well.
Add water and beat in one direction so that there should not be any lumps.
Pour batter in the microwave proof cake mould and microwave for some time.
Check with the help of a toothpick or knife. If it comes out clean, the cake is ready.
Garnish with chocolate syrup.

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