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The mysore pak is soft, delicate and just melts in the mouth like krishna sweets mysore pak. This is my favorite sweet and would eat it all the time. We never did mysore pak at home and always use to get it from shop as I though it is little tough to get that consistency. But realized that it is very simple and easy to get such a soft mysore pak only after I tried it.
Looks awesome
You have to cook till it starts coming together... It will get dry within 15-20 minutes... I guess you should have cooked for some more time
Heat 2 tsp of ghee in a pan and add besan to it. Roast it for a minute until nice aroma of roasted flour comes.
Sieve the roasted besan and add oil to it. Mix well without lumps into pouring consistency.
Prepared sugar syrup by boiling sugar and water to one string consistency. If you take a drop and rub in between fingers then a thin string has to be formed.
Now pour the besan mixture into sugar syrup and keep stirring well.
Pour melted ghee slowly to it and keep stirring continuously in low flame for few minutes.
The mixture will come together like a ball and will be non sticky.
Add it to plate greased with ghee and spread evenly. Let it become warm, then cut into squares.
Enjoy this delicious mysore pak.
SERVING: 15
Looks awesome
You have to cook till it starts coming together... It will get dry within 15-20 minutes... I guess you should have cooked for some more time
How long will it take to dry . Mine took a long time and had a little wet consistency
After sieving d besan. We need to add oil and then should we add water to make it into pouring consistency?
wow..
wonderful mysore pak!
looks exactly sree krishna mysore pak .
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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