3 Ingredient| No Bake| White Chocolate Truffles

Avin Kohli
Avin Kohli|
Last updated on Jan 16th
Make them for your dinner party or your babys birthday celebrations. These can be made in advance and keep well in fridge for days.
  • Prep Time30Minutes
  • Cooking Time30Minutes
  • Serves8people

Recipe Ingredients

  • 200 gms compound white chocolate
  • 200 gms milkmaid
  • Butter 1 tsp
  • Sprinklers for coating(optional)

Recipe Preparation

  1. Start by adding the butter in a non stick pan. Add the milkmaid and white chocolate.
  2. Scrap and stir till all the chocolate has melted and the mixture thickens slightly.
  3. Take it out in a bowl. And chill in the fridge for one hour.
  4. Take a tea spoon and scrape enough mix for a small ball.
  5. Make smooth balls and roll in the sprinklers.
  6. I made 20 truffles out of these ingredients. Enjoy!!
My Tip: You can also add sprinklers while rolling the balls so that its easier to eat when making for babies.