Chocolate cake pops | How to make Chocolate cake pops

By Saba Rehman  |  1st Oct 2016  |  
5 from 2 reviews Rate It!
  • Chocolate cake pops, How to make Chocolate cake pops
Chocolate cake popsby Saba Rehman
  • Prep Time

    5

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

28

2

About Chocolate cake pops Recipe

A cake pop is a form of cake styled as a lollipop.Cakecrumbs are mixed with icing or chocolate, and formed into small spheres or cubes in the same way ascakeballs, before being given a coating of icing, chocolate or other decorations and attached to lollipop sticks.

Chocolate cake pops is a delicious dish which is liked by people of all age groups. Chocolate cake pops by Saba Rehman has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Chocolate cake pops at many restaurants and you can also prepare this at home. This authentic and mouthwatering Chocolate cake pops takes 5 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Chocolate cake pops is a good option for you. The flavour of Chocolate cake pops is tempting and you will enjoy each bite of this. Try this Chocolate cake pops on weekends and impress your family and friends. You can comment and rate the Chocolate cake pops recipe on the page below.

Chocolate cake pops

Ingredients to make Chocolate cake pops

  • 1 cup Cake crumbs ( I used leftover cake)
  • 1 cup melted dark chocolate
  • 2 tablespoon chocolate syrup
  • Ben 10 sticks
  • Sweet balls for garnishing
  • 2 or 3 pinch cocoa powder for spreading on pop

How to make Chocolate cake pops

  1. Take cake crumbs and chocolate syrup in bowl to make a soft dough.
  2. Melt dark chocolate in double wok, stir it in between, the resulting mixture is shaped into balls, Each ball is attached to a lollipop stick.I used ben10 lollipop sticks.
  3. Dip in melted chocolate and garnish with cocoa powder and sweet balls.
  4. Refrigerate for an hour and serve chilled.

My Tip:

I always use leftover cake its give good taste

Reviews for Chocolate cake pops (2)

Annam Shri2 years ago

Excellent cake pops!
Reply

Saba Rehman2 years ago

Reply

Cooked it ? Share your Photo