Eggless Golden Almond Cake | How to make Eggless Golden Almond Cake

3 reviews
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ByAesha Parikh
Created on 7th Sep 2015
  • Eggless Golden Almond Cake, How to make Eggless Golden Almond Cake
Eggless Golden Almond Cakeby Aesha Parikh
  • Eggless Golden Almond Cake | How to make Eggless Golden Almond Cake (35 likes)

  • 3 reviews
    Rate It!
  • By Aesha Parikh
    Created on 7th Sep 2015

About Eggless Golden Almond Cake

I got the inspiration from Chef Anushruti RK.

Eggless Golden Almond Cake, a deliciously amazing recipe to treat your family members. This recipe of Eggless Golden Almond Cake by Aesha Parikh will definitely help you in its preparation. Surprisingly the preparations for Eggless Golden Almond Cake can be done within few minute. Isn't it interesting. Also, the time taken for cooking Eggless Golden Almond Cake is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 4 people.A lot of times making Eggless Golden Almond Cake can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Eggless Golden Almond Cake is just too tempting. Cooking Eggless Golden Almond Cakeat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Eggless Golden Almond Cake is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofEggless Golden Almond Cake from Better Butter.

  • Prep Time0mins
  • Cook Time70mins
  • Serves4People
Eggless Golden Almond Cake

Ingredients to make Eggless Golden Almond Cake

  • 250 ml (1 cup) milk
  • 170 gms (3/4 cup) granulated sugar
  • 210 gms (1 1/2 cups) plain flour
  • 65 gms (1/2 cup) vanilla custard powder
  • 2 tsp baking powder
  • 1/4 tsp baking soda
  • 1 tsp vanilla extract
  • 100 gms (1/2 cup) butter / oil (i have used oil)
  • Almonds (as per taste)

How to make Eggless Golden Almond Cake

  1. Prepare a round cake tin by greasing it well with oil or butter and lightly dusting it with plain flour. Tap to remove excess flour from the surface of the pan.
  2. In a saucepan, heat the milk. Stir in the sugar and after it melts completely set it aside to cool to room temperature. After the milk reaches room temperature, add the custard powder and vanilla extract and mix well with a whisk.
  3. Add in the butter/oil and mix again.
  4. Heat the oven to 160 degrees centigrade.
  5. In a large mixing bowl, assemble the flour, baking powder, baking soda and mix with a whisk. Pour in the prepared milk mixture and mix well with a whisk until there are no lumps. Alternatively use an electric hand mixer/beater.
  6. Put the batter into the prepared pan/tin. Add almond pieces on the top of batter and bake for 55 minutes to 60 minutes, until a skewer inserted in the middle comes out clean.

Reviews for Eggless Golden Almond Cake (3)

Aditi Jha6 months ago
I baked it but the upper crust where almonds were there got burnt.
Reply

uma senthil8 months ago
it's tasting raw... like semi baked suggestions plz
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Seema Singh2 years ago
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