Navratri special Gulab jamuns | How to make Navratri special Gulab jamuns

By Anita Aggarwal  |  2nd Oct 2016  |  
3.8 from 4 reviews Rate It!
  • Navratri special Gulab jamuns, How to make Navratri special Gulab jamuns
Navratri special Gulab jamunsby Anita Aggarwal
  • Prep Time

    20

    mins
  • Cook Time

    40

    mins
  • Serves

    10

    People

351

4





About Navratri special Gulab jamuns Recipe

Yummy gulab jamuns eaten on navratri fast.

Navratri special Gulab jamuns, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Navratri special Gulab jamuns is just mouth-watering. This amazing recipe is provided by Anita Aggarwal. Be it kids or adults, no one can resist this delicious dish. How to make Navratri special Gulab jamuns is a question which arises in people's mind quite often. So, this simple step by step Navratri special Gulab jamuns recipe by Anita Aggarwal. Navratri special Gulab jamuns can even be tried by beginners. A few secret ingredients in Navratri special Gulab jamuns just makes it the way it is served in restaurants. Navratri special Gulab jamuns can serve 10 people. So, the next time you have a get together or a party at home, don't forget to check and try out Navratri special Gulab jamuns.

Navratri special Gulab jamuns

Ingredients to make Navratri special Gulab jamuns

  • Khoya 500 gms
  • Paneer200gms
  • 2 pinches of baking powder
  • 8 table spoons amranth flour
  • sugar 3 cups
  • water 3 cups
  • cardamom powder half tsp
  • pistachios 8-10

How to make Navratri special Gulab jamuns

  1. Mash khoya and paneer very well. No crystals should be there.It will take 6-7 minutes .
  2. Put half tsp cardamom powder. Add amranth flour and baking powder. Knead nicely. Make equal sized balls and fry in desi ghee on low to medium flame. Make sugar syrup with water and sugar till thick, add balls and soak for 2 hrs.Garnish with pistachios. Enjoy.

My Tip:

Take care of flame.

Reviews for Navratri special Gulab jamuns (4)

Deepa Gautam5 months ago

Is it arrarot ? Amaranth flour plz tell..
Reply
Anita Aggarwal
5 months ago
It is raj geeri aata. seul balls are made up of rant granules.

Chanchal Mahajana year ago

Amaranth is rajgeera or in jammu its called seul
Reply
Anita Aggarwal
5 months ago
yes you are right chanchal

Kriti Agarwala year ago

What is amaranth floor
Reply
perianayagi monolisa
5 months ago
Maida

Evelyn Shilpaa year ago

what's the importance of amaranth flour? never seen any recipe using it
Reply
Anita Aggarwal
5 months ago
Here amranth flour is used as binder instead of all purpose flour.Because it is not restricted in Navratra fasts.