Sama Rice Kheer | How to make Sama Rice Kheer

By Geeta Sachdev  |  2nd Oct 2016  |  
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  • Sama Rice Kheer, How to make Sama Rice Kheer
Sama Rice Kheerby Geeta Sachdev
  • Prep Time

    60

    mins
  • Cook Time

    30

    mins
  • Serves

    6

    People

7

0

About Sama Rice Kheer Recipe

It's taste is divine with the delicacy of home made paneer.

Sama Rice Kheer is an authentic dish which is perfect to serve on all occasions. The Sama Rice Kheer is delicious and has an amazing aroma. Sama Rice Kheer by Geeta Sachdev will help you to prepare the perfect Sama Rice Kheer in your kitchen at home. Sama Rice Kheer needs 60 minutes for the preparation and 30 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Sama Rice Kheer. This makes it easy to learn how to make the delicious Sama Rice Kheer. In case you have any questions on how to make the Sama Rice Kheer you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Geeta Sachdev. Sama Rice Kheer will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Sama Rice Kheer

Ingredients to make Sama Rice Kheer

  • 1+1/2 kg milk
  • 1/2 bowl samak rice
  • 1/2 bowl milk powder
  • 1/2 bowl sugar
  • 1/2 bowl mashed cottage cheese /home made paneer
  • 4 pieces of cardamom seeds crushed
  • Few pieces of raisins
  • 8 to 10 almonds slivered

How to make Sama Rice Kheer

  1. Wash and soak rice for 1 hour.
  2. Boil milk in a heavy bottom pan.
  3. Add rice in milk and let it cook till rice become soft and you get little thick consistency.
  4. Add milk powder with sugar.
  5. Keep stirring while cooking on low flame.
  6. Add crushed Cardamoms seeds with raisins and almonds .
  7. Keep aside few pieces of nuts for garnishing.
  8. Add paneer and cook for 2 to 3 minutes till mix rice and paneer in milk nicely and we get little creamy texture.
  9. Turn off the flame.
  10. Serve hot or chilled with nuts.

My Tip:

Keep stirring while cooking on simmer.

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