Name: Mawa Mishri recipe by naveen baid at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 10
Ingredients: Homemade paneer - 1kg; Homemade khoya - 1kg; Milk - half cup; Sugar - as per taste; Crystal sugar/mishri - half tsp; Almonds - few chopped; Saffron - few

ABOUT Mawa Mishri RECIPE

This desert is very easy to make, healthy, yummy, a recipe from my maternal aunt - mamisa!!

Recipe Tags

Easy
Navratas
Rajasthan
Breakfast and Brunch
Healthy

Ingredients Serving: 10

Homemade paneer - 1kg
Homemade khoya - 1kg
Milk - half cup
Sugar - as per taste
Crystal sugar/mishri - half tsp
Almonds - few chopped
Saffron - few

Instructions

Mix paneer and khoya in a bowl with the help of hand.
Heat a pan on medium flame, cook the paneer khoya mixture for 5 minutes, make sure it will not be stick.
Add sugar and milk, mix well, switch off the gas.
Serve it in bowl, garnish with mishri, chopped almonds and saffron.

Similar Recipes