Login

Home / Recipes / Kuutu kachodi

Photo of Kuutu kachodi by Alka Munjal at BetterButter
948
4
0.0(0)
0

Kuutu kachodi

Oct-03-2016
Alka Munjal
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Kuutu kachodi RECIPE

Very easy and tasty.

Recipe Tags

  • Veg
  • Medium
  • Navratas
  • Frying

Ingredients Serving: 3

  1. 4 medium size boiled and mashed pototo
  2. 100 gm kuutu ka aata (buck wheat flour)
  3. salt as per taste
  4. 1/4 tbs green chilly
  5. Coriander leaves
  6. 1/4 tbs red chilly
  7. 1/2 tbs coriander powder
  8. Oil for frying
  9. Water as required

Instructions

  1. Mix all ingredients except oil and make a soft dough, if dough is hard add little water.
  2. Take a pan, heat it and add oil.
  3. Make small balls and press it, fry them till golden in colour.
  4. Serve hot with tamarind chutney or curd.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

Paneer kachodi
Hem Lata Srivastava
  • 2279
  • 6

Kuttu Atta Kachori
Geeta Khurana
  • 3395
  • 6

Kuttu aaloo ki kachori
Sanchita Agrawal Mittal
  • 1625
  • 3

Kuutu ka Parantha
Geeta Khurana
  • 1599
  • 3

Kuttu Poori
Seema Santuwala
  • 1565
  • 8

Kuttu Pakodi
Nilu Rastogi
  • 1320
  • 1
A password link has been sent to your mail. Please check your mail.
Close
SHARE