Aloo Tikki | How to make Aloo Tikki

By Neha Sunny Nasa  |  5th Oct 2016  |  
4.5 from 2 reviews Rate It!
  • Aloo Tikki, How to make Aloo Tikki
  • Prep Time

    20

    mins
  • Cook Time

    30

    mins
  • Serves

    2

    People

13

2





About Aloo Tikki Recipe

Yummy aloo paneer tikki.

Aloo Tikki is a delicious dish which is liked by people of all age groups. Aloo Tikki by Neha Sunny Nasa has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Aloo Tikki at many restaurants and you can also prepare this at home. This authentic and mouthwatering Aloo Tikki takes 20 minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Aloo Tikki is a good option for you. The flavour of Aloo Tikki is tempting and you will enjoy each bite of this. Try this Aloo Tikki on weekends and impress your family and friends. You can comment and rate the Aloo Tikki recipe on the page below.

Aloo Tikki

Ingredients to make Aloo Tikki

  • 2-3 potatoes ( boiled and peeled )
  • 1/2 cup grated paneer
  • 1 tbsp samak atta
  • 1 tsp roasted cumin pwder
  • 1 tsp black pepper pwder
  • Rock salt ( sendha namak ) to taste
  • 1 tbsp tamarind chutney
  • peanut oil for shallow frying
  • pomegranate seeds for garnishing
  • 1 1/2 cup curd

How to make Aloo Tikki

  1. Mash the potato and add paneer, samak atta, salt, black pepper powder, cumin powder. Mix it thoroughly.
  2. Divide into the equal parts and shape into tikkis.
  3. Heat little oil in heavy bottom pan.
  4. Fry tikkis over medium flame, till crisp and brown on both sides.
  5. Whisk the curd till it is smooth.
  6. Place them in a serving plate. Pour whipped curd on the aloo tikkis.
  7. Top with tamarind chutney as required.
  8. Sprinkle salt, black pepper powder, roasted cumin powder and garnish with pomegranate seeds.
  9. Serve the yummy curd aloo tikki immediately.

Reviews for Aloo Tikki (2)

Pooja Malini2 years ago

Nice, yummy also
Reply

Jyoti Maheshwari2 years ago

what s samak aata ?
Reply