Choco Lava Cake | How to make Choco Lava Cake

By Ritu Sharma  |  8th Sep 2015  |  
4.4 from 34 reviews Rate It!
  • Choco Lava Cake, How to make Choco Lava Cake
Choco Lava Cakeby Ritu Sharma
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    2

    People

2822

34





About Choco Lava Cake

A famous gooey-chocolatey cake with a molten center that is simply delightful. So simple to make and it will just take 15 mins of your time to do so!

Choco Lava Cake is one dish which makes its accompaniments tastier. With the right mix of flavours, Choco Lava Cake has always been everyone's favourite. This recipe by Ritu Sharma is the perfect one to try at home for your family. The Choco Lava Cake recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Choco Lava Cake is few minutes and the time taken for cooking is 20 minutes. This is recipe of Choco Lava Cake is perfect to serve 2 people. Choco Lava Cake is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Choco Lava Cake. So do try it next time and share your experience of cooking Choco Lava Cake by commenting on this page below!

Choco Lava Cake

Ingredients to make Choco Lava Cake

  • 140 gms Dark chocolate
  • 100 gms Butter
  • 100 gms Icing Sugar
  • 2 Egg yolks
  • 2 Eggs
  • 40 gms Flour
  • 1/4 tsp Baking powder
  • 1/2 tsp vanilla extract

How to make Choco Lava Cake

  1. Preheat oven to 140 degree celsius. Grease muffin moulds.
  2. Melt the chocolate on a stove over a double boiler or in a microwave along with butter
  3. In a bowl, add sugar, egg yolks, eggs and mix well.
  4. Blend the chocolate-butter mixture with the sugar-egg mixture.
  5. Fold in the flour and baking powder. Make sure there are no lumps.
  6. Pour the batter in muffin moulds. Bake for 10 mins.
  7. Carefully remove from mould onto a serving plate, the middle should be gooey and soft.

Reviews for Choco Lava Cake (34)

vidhi agarwal7 days ago

my all time favourite
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Jhimli Pandey22 days ago

Not "lava" cake
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Šãjîđ Śháíķ3 months ago

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DJango Janemann4 months ago

4u22yktktdjdcunjskwsmsmell
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Parul Agarwal5 months ago

Subsititute of egg
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Tara Ekka7 months ago

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Mani Singh8 months ago

http://recipeshindimein.com
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Sudha Gopala8 months ago

Substitute for egg pls...
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monika agrawal9 months ago

Recipie upload kaise karte hi? I m e New year.
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Ritu Ankur9 months ago

How to replace egg in cake?
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shikha Vishwakarma9 months ago

I Loveing it
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Puneet K Sethi9 months ago

Can u plz give tips for baking in otg ...basic baking
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Ridhima Mohil9 months ago

I just love it...
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Reena Andavarapua year ago

Nice.... I guess it's 2 complete eggs and 2 extra yolks... Hope to try it soon
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ankita udyavara year ago

Awesome recipe
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Harshy Sharmaa year ago

can v use another ingredient instead of egg????
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Angela Rozarioa year ago

egg yolks and eggs? what does it mean egg whites or more eggs? how many in total?
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Girisha Ashoka year ago

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Manju Tibrewalaa year ago

how many eggs in total 4 or 2
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Namrata Malika year ago

can use vanilla essrnce. and can use normal cake tin for baking this cake
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Zeenath Amaanullaha year ago

yummmm
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Rachita Tandona year ago

I've tried choco lava and for a liquid inside u must put 1tsp of chocolate cake mix in the muffin tray,put a spoonful of liquid chocolate and again another spoon of chocolate mix.
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surabhi singha year ago

I've tried this recipe....but even the inside cooks leaving no liquid molten chicolate inside.....
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Geeta Dhawana year ago

mouthwatering n lipsmacking
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mohini raoa year ago

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Sukhmani Bedi2 years ago

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Savita Sharma2 years ago

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Inshiya Dholkawala2 years ago

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shri Ruhela2 years ago

hi ritu thanks a lot
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Daisy Sohal2 years ago

any substitute for eggs
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Ranjana Nair Ohri2 years ago

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kavitha Nagarajan2 years ago

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Sujata Limbu2 years ago

Great recipe! Looks absolutely stunning!
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Deviyani Srivastava2 years ago

wow, didn't know it was so simple!! Yummy!
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