Eggless Choco Brownie Mousse | How to make Eggless Choco Brownie Mousse

By Shhital Rani Singhariya  |  8th Oct 2016  |  
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  • Eggless Choco Brownie Mousse, How to make Eggless Choco Brownie Mousse
Eggless Choco Brownie Mousseby Shhital Rani Singhariya
  • Prep Time

    20

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

39

0

About Eggless Choco Brownie Mousse Recipe

This delicious mousse made with chocolate brownie. Brownie and mousse in one.

Eggless Choco Brownie Mousse, a deliciously finger licking recipe to treat your family and friends. This recipe of Eggless Choco Brownie Mousse by Shhital Rani Singhariya will definitely help you in its preparation. The Eggless Choco Brownie Mousse can be prepared within 20 minutes. The time taken for cooking Eggless Choco Brownie Mousse is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Eggless Choco Brownie Mousse step by step. The detailed explanation makes Eggless Choco Brownie Mousse so simple and easy that even beginners can try it out. The recipe for Eggless Choco Brownie Mousse can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Eggless Choco Brownie Mousse from BetterButter.

Eggless Choco Brownie Mousse

Ingredients to make Eggless Choco Brownie Mousse

  • One piece chocolate brownie
  • One bowl whipping cream
  • 1/4 cup Chocolate
  • 1/2 cup icing sugar

How to make Eggless Choco Brownie Mousse

  1. Whip the cream with icing sugar. Keep aside.
  2. Melt chocolate in microwave or using double boiling method.
  3. Now mix small quantity of brownie with whipped cream slowly. Then mix melted chocolate. Do not overmix.
  4. Crumble the brownie.
  5. In a serving glass set brownie crumbles in bottom then set brownie mixture with the help of piping bag.
  6. Keep for cooling.
  7. Garnishing with brownie crumbles on top.

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