Grilled Paneerby Alka MunjalCreated on 8th Oct 2016

  • Grilled Paneer, How to make Grilled Paneer
Grilled Paneerby Alka Munjal
  • Prep Time5mins
  • Cook Time5mins
  • Serves4People
Grilled Paneer

Ingredients

  • 250 gm cottage chease
  • Three spoon olive oil
  • 1 spoon chilly flakes
  • 1 spoon oregano
  • 1/2 spoon salt

Steps

  1. Cut paneer into rounds or your desired shape .
  2. Make a marinade of olive oil, chilly flakes, salt and oregano.
  3. Dip paneer pieces into the marinade and keep it for five minutes.
  4. Heat a grilled pan.
  5. Roast paneer from both sides.
  6. Garnish with leftover marinade and curry leaves.
  7. Serve with ketchup.
My Tip: You can also add hung curd in marination.
    comment 2
    Jyoti sharma 4 months ago

    Okie thank u

    comment 2
    Alka Munjal 4 months ago

    Ok jyoti according tip aap kuch der k liye curd m marinated paneer ko refrigerator m rakhe phir griller per rakhe

    comment 2
    Jyoti sharma 4 months ago

    It was a tip that's why I m asking

    comment 2
    Alka Munjal 4 months ago

    Jyoti maine hung curd use nahi kiya please see the recipe

    comment 2
    Jyoti sharma 4 months ago

    After adding hung curd , do we need to set aside the marinated paneer for some time or we can immediately grill it

    comment 2
    Asmita Mehta 4 months ago

    Yummy

    comment 2
    Alka Munjal 4 months ago

    Thanku

    comment 2
    Zeenath hafeez Shaik 4 months ago

    Yummy

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