Chicken Korma | How to make Chicken Korma
About Chicken Korma
There are certain dishes like Chicken Korma which are so usual in our orders when we go and eat outside in Indian restaurants that we end up taking them for granted. However, this specific dish is very close to my heart because of its texture and mild though flavorful taste.
Chicken Korma is a delicious dish which is enjoyed by the people of every age group. The recipe by Raj Bhalla teaches how to make Chicken Korma step by step in detail. This makes it easy to cook Chicken Korma in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Chicken Korma at home. This amazing and mouthwatering Chicken Korma takes few minutes for the preparation and 45 minutes for cooking. The aroma of this Chicken Korma is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Chicken Korma is a good option for you. The flavour of Chicken Korma is palatable and you will enjoy each and every bite of this. Try this Chicken Korma and impress your family and friends.
Ingredients to make Chicken Korma
- 750 grams chicken
- 3 medium sized onions
- Salt to taste.
- 1 table spoon Dhaniya/Coriander Powder
- 1 tea spoon Turmeric powder
- 1 table spoon red Kashmiri chilli powder
- 1 tea spoon green Cardamom Powder
- 1 tea spoon Cinnamon Powder
- 1 table spoon whole black pepper
- 4-5 Cloves
- 1-2 bay leaves.
- 7-8 cloves of garlic
- 1 tea spoon garam masala.
- 8-10 almonds
- 1 cup curd