Danish Butter Cookies | How to make Danish Butter Cookies

By Madhuri Aggarwal  |  9th Sep 2015  |  
4.6 from 5 reviews Rate It!
  • Danish Butter Cookies, How to make Danish Butter Cookies
Danish Butter Cookiesby Madhuri Aggarwal
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    20

    People

192

5





About Danish Butter Cookies

Buttery, crisp, melt in the mouth cookies

Danish Butter Cookies, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Danish Butter Cookies is just mouth-watering. This amazing recipe is provided by Madhuri Aggarwal. Be it kids or adults, no one can resist this delicious dish. How to make Danish Butter Cookies is a question which arises in people's mind quite often. So, this simple step by step Danish Butter Cookies recipe by Madhuri Aggarwal. Danish Butter Cookies can even be tried by beginners. A few secret ingredients in Danish Butter Cookies just makes it the way it is served in restaurants. Danish Butter Cookies can serve 20 people. So, the next time you have a get together or a party at home, don't forget to check and try out Danish Butter Cookies.

Danish Butter Cookies

Ingredients to make Danish Butter Cookies

  • 200 gms – Unsalted butter softened
  • 150gms – Icing sugar
  • 310gms – All purpose flour
  • 1 no – Egg
  • 1 no – vanilla bean
  • 1 to 2 tbsp – Milk

How to make Danish Butter Cookies

  1. Preheat oven to 180°C and Line a baking tray with baking paper.
  2. Cream the butter, vanilla and icing sugar till and fluffy. Add the egg and beat till well mixed.
  3. Add the flour and fold using a spatula till the mixture comes together and if the mixture is too dry, add the 1-2 tbsp of milk until a soft but firm batter is formed.
  4. Create the cookie shapes using piping bag or simply dropping a tsp of batter onto the sheet. Bake for 10-15 minutes or till the cookies turn nice and golden.
  5. Cool for 10 minutes on a cooling rack then sprinkle with icing sugar.

My Tip:

If you do not have a piping bag, just scoop the batter with spoon and drop it on the baking sheet.

Reviews for Danish Butter Cookies (5)

Faheema Delvi2 months ago

Y do u add milk in it....
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Barani Dinesh4 months ago

Reply

Kamini Padwala year ago

Superb ....
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Deviyani Srivastava2 years ago

Amazing capture!
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Bindiya Sharma2 years ago

superb cookies and superb photography Madhuri!!
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