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Photo of Blueberry Muesli Cake by Avni Arora at BetterButter
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Blueberry Muesli Cake

Oct-15-2016
Avni Arora
30 minutes
Prep Time
40 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Blueberry Muesli Cake RECIPE

Soft eggless cake.

Recipe Tags

  • Veg
  • Easy
  • Christmas
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 3

  1. Maida : 1-1/2 cup
  2. Cornflour : 1 tbsp
  3. Baking powder : 1 tsp
  4. Salt a pinch
  5. Everyday dry milk powder : 1-1/2 tbsp
  6. Powder sugar : 1 cup or to taste
  7. oil : 1 cup
  8. Milk : 1 Cup
  9. Vanilla essence : 1 tsp
  10. Lemon juice : 1 tbsp

Instructions

  1. Preheat oven at 180*C for 10 min. Grease and dust the cake tin. Keep aside.
  2. In a bowl mix maida, cornflour, baking powder, salt and milk powder.
  3. In another bowl, put sugar and oil. Beat it with beater till smooth. Add milk and again beat it.
  4. Add maida mixture and mix well. Add pineapple water from the can and mix well till smooth.
  5. Now add pineapple essence and mix with spoon or spatula. Add lemon juice and mix softly. Now add blueberries and muesli, mix well.
  6. Sprinkle brown sugar on top. Bake for 40 min, cool it completely.
  7. Invert it on a plate. Slice and serve.

Reviews (2)  

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Anuradha sharma
Oct-18-2016
Anuradha sharma   Oct-18-2016

Looks good! but wish image was clearer

Avni Arora
Oct-15-2016
Avni Arora   Oct-15-2016

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