Name: Egg Cup Chaat recipe by Hiteshi Bassi at BetterButter
Prep time: 3 min
Cook time: 7 min
Total time: 10 min
Yield: 4
Ingredients: eggs 2 boiled; Onion 1 chopped; Tomato 1 chopped; cucumber 1/2 chopped without seeds; Lemon juice 1/2 tsp; green chilli 1 chopped; Salt to taste; Tomato ketchup as required; Garam masala 1/2 tsp; Chat masala 1/2 tsp; Sev for garnish

ABOUT Egg Cup Chaat RECIPE

A very easy to make instant recipe.

Ingredients Serving: 4

eggs 2 boiled
Onion 1 chopped
Tomato 1 chopped
cucumber 1/2 chopped without seeds
Lemon juice 1/2 tsp
green chilli 1 chopped
Salt to taste
Tomato ketchup as required
Garam masala 1/2 tsp
Chat masala 1/2 tsp
Sev for garnish

Instructions

In a bowl, mix onion, cucumber, lemon juice, green chilli, salt, red chilli powder, tomato and garam masala.
In a plate, cut the boiled egg into two and spread the sauce over the boiled eggs.
Sprinkle some chopped veggies.
Decorate with sev.
And the egg chaat is ready to serve.

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