Banana Figs Spicy Halwa | How to make Banana Figs Spicy Halwa

4.5 from 4 reviews
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By Megha Vikram Singh
Created on 10th Sep 2015
  • Banana Figs Spicy Halwa, How to make Banana Figs Spicy Halwa
Banana Figs Spicy Halwaby Megha Vikram Singh
  • Banana Figs Spicy Halwa | How to make Banana Figs Spicy Halwa (53 likes)

  • 4 reviews
    Rate It!
  • By Megha Vikram Singh
    Created on 10th Sep 2015

About Banana Figs Spicy Halwa

Lovely on a cold winter evening to warm you up and drive the sniffles away. very effective in treating coughs and cold.

Banana Figs Spicy Halwa, a marvellous creation to spice up your day. Banana Figs Spicy Halwa is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingBanana Figs Spicy Halwa is just too tempting. This amazing recipe is provided by Megha Vikram Singh. Be it kids or adults, no one can get away from this delicious dish. How to make Banana Figs Spicy Halwa is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Banana Figs Spicy Halwaby Megha Vikram Singh. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Banana Figs Spicy Halwa is just the appropriate recipe to serve as many as 8. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time0mins
  • Cook Time20mins
  • Serves8People
Banana Figs Spicy Halwa

Ingredients to make Banana Figs Spicy Halwa

  • Semolina 1 cup
  • Mashed ripe bananas 1 cup
  • Ghee half cup
  • Unsalted butter 2 tbsp
  • Chopped figs half cup
  • Almond slivers 2 tbsp
  • Raisins 2 tbsp
  • Clove powder 14 tsp
  • Green cardamom powder 14 tsp
  • Cinnamon powder 14 tsp
  • Milk 1 cup
  • Water 3 Cups
  • Saffron a few strands soaked in a tbsp of warm milk
  • Sugar 34 cup

How to make Banana Figs Spicy Halwa

  1. Keep all the ingredients prepared and ready at hand.
  2. Heat ghee in a heavy bottomed pan.
  3. In a pan boil water, milk, saffron and sugar together
  4. To the hot ghee add the semolina and roast on low heat for 4-5 mins to get an even golden colour
  5. Add the mashed bananas now and continue cooking for a minute.
  6. Add the nuts, figs, raisins and spices and continue cooking making sure that the mix does not stick to the bottom.
  7. Now pour in the milk, water and sugar mix and continue to stir on high heat till all liquid has been absorbed and the halwa is nicely thick and glossy.
  8. In the end add the butter. Cook for another minute and take off the flame.
  9. Serve hot garnished with extra nuts.
My Tip: The butter makes this dish better. Giving it an extra smooth rich texture.

Reviews for Banana Figs Spicy Halwa (4)

Anjali Goyala year ago
it seems very nutritious. .i would love to try it soon.. thanks for sharing
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Megha Vikram Singha year ago
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Soma Chaudhri2 years ago
Wow
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Deviyani Srivastava2 years ago
what a great twist to the usual suji ka halwa!!! A winter treat!!!
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