1 Minute Microwave Mug cake! | How to make 1 Minute Microwave Mug cake!

78 reviews
Rate It!
By Anjana Chaturvedi
Created on 10th Sep 2015
  • 1 Minute Microwave Mug cake!, How to make 1 Minute Microwave Mug cake!
1 Minute Microwave Mug cake!by Anjana Chaturvedi
  • 1 Minute Microwave Mug cake! | How to make 1 Minute Microwave Mug cake! (672 likes)

  • 78 reviews
    Rate It!
  • By Anjana Chaturvedi
    Created on 10th Sep 2015

About 1 Minute Microwave Mug cake!

Chocolate mug cake made in a microwave in just a minute!.

  • Prep Time0mins
  • Cook Time3mins
  • Serves1People
1 Minute Microwave Mug cake!

Ingredients to make 1 Minute Microwave Mug cake!

  • All purpose flour - 2 Tbsp
  • Coco powder - 1.5 tsp (Unsweetened)
  • Sugar - 1 tsp
  • Baking powder - 1/4 tsp
  • A pinch of salt
  • Chocolate chips - 2 tsp (optional)
  • Crushed walnuts - 1 tsp
  • Fruit jam - 1 tbsp
  • Milk - 2 tbsp
  • Cooking oil - 1 tbsp

How to make 1 Minute Microwave Mug cake!

  1. In a microwave safe mug add flour, sugar, coco powder, salt and baking powder.
  2. Add chocolate chips and walnuts. Mix thoroughly using a spoon.
  3. Add milk, jam and oil. Continue to stir.
  4. Microwave on high for 1 minute, if not sure then microwave for another 10 seconds.
  5. Take out, let it cool a little then have it warm or you can have it sizzling with a scoop of ice cream on top.
My Tip: You can choose - fruit jams, marmalade or 'Nutella'. Add nuts and chocolate chips to enhance the taste. Cooking time may vary depending on your microwave.

Reviews for 1 Minute Microwave Mug cake! (78)

Nita Jhamtani4 months ago
Can we use chocolate syrup instead of jam
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Paramjeet Kler4 months ago
Good
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Safia Khan4 months ago
Very yummy
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Chahat Puri4 months ago
Wow!!!!!!
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Neha Singhvi5 months ago
how I can bake in oven. pls sugest
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Anu Shaji6 months ago
Thank you Anjana...itz so yummy..so easy n tasty
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Sarmistha Purkayastha6 months ago
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Naunihal Brar6 months ago
Can i skip jam..or its mandatory
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Sneha Halge Tondare7 months ago
I have otg,how much time should I bake it for
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Shreya Tripathi7 months ago
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Sweta Agarwal8 months ago
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Kavitha chelikani8 months ago
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Reneetha Kancherla8 months ago
should v preheat d microwave
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Jayita Ray8 months ago
do i need to cover the mug?
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Khursheed Vajifdar8 months ago
I agree with Harshi Thakkar. Also it's a must for any microwave dish to have a standing time i.e. not to open d microwave immediately after d cooking time is done
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neha jain8 months ago
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Sonu Bellani8 months ago
hi i tried this it was very dry? also sonal sons you may have to put the jam bec mine was pretty bitter wonder where i went wrong. i had to put milk to smoothen.it.
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Sonal sons9 months ago
can I make without the jam? I know it'll enhance the taste but won't it make it very sweet?
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Sravani Gollapudi9 months ago
easy to make tq ...
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Shivani Agarwal9 months ago
superb......& thanks
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Amrita Patil9 months ago
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Saumya Marwah9 months ago
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Ruchita Kala9 months ago
superb...I make it with whole wheat which was yummy
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Parul Kahar10 months ago
superb
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Dheeraj Bajaj10 months ago
Can we use atta or Maida to make this cake?
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Veena Kalia10 months ago
easy and yummy
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Nisrin Muchhala10 months ago
awesome
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Leena Galia10 months ago
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Anamika Chakraborty10 months ago
superb
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Vidya Shriram10 months ago
tempting
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Vandana Nemaa year ago
wow
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Sai Jairaja year ago
vry nice i like it
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Neelam Barota year ago
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priya bhardwaja year ago
thnks
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Isha Jaina year ago
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Anita Batraa year ago
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Shylajha Rama year ago
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huda mullaa year ago
it was awesome I ate it with ice cream
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Girisha Sewaka year ago
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roshni mulrajania year ago
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Pooja Singlaa year ago
wat is dis all purpose flour is it maida or sumthin else
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usha balagopala year ago
sounds v interesting.will try it out today.
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Harshi Thakkara year ago
after a min in microwave u should rest it for another min in microwave without opening it, the heat within ensures cooking of any portion left uncooked plus the cake doesn't dry out n remains moist n spongy
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Sabaria Josepha year ago
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Jayshree Jadhav Morea year ago
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meera Gibsona year ago
wow wow
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Ritu Shardaa year ago
Wow quick and easy to prepare receipy..
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Sarah Ninana year ago
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Mamta Bhatiaa year ago
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Pushpa Muralia year ago
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Bhavneet Bhatty Dewana year ago
I made it! tastes awesome! I had marmalade, so I put marmalade instead of jam. was quick n easy to make. Thanks for sharing this recipe.
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Yasmin Bharmala year ago
is jam mandatory? does it make a difference in the qauality of the cake? or just for flavour?
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Anushree Deoa year ago
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Ashima Kathuriaa year ago
splendid indeed
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shipra mongaa year ago
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chaitu kirana year ago
microwave means put it in bake mode or in normal mode
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Radhika Rajpala year ago
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Snigdh Shreyaa year ago
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priyanka sharmaa year ago
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Ishani Chandraa year ago
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Neha Goyala year ago
i forgot to add sugar in my preparation and i loved my sugarless instant magcake. thanks for receipe
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Priti Naika year ago
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abhishek kumar solankia year ago
good
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Kajal Singha year ago
mast :)
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Seema krishnaa year ago
excellent
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Mohini Ghadigaonkar-Khedekara year ago
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Sangeeta Bathijaa year ago
its delicious. Thanks so much
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Moumita Samantaa year ago
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Ousumi Ghosha year ago
awesome
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Puja Chiba year ago
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Hina Vishala year ago
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Basudhriti Shyamroya year ago
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Sukhmani Bedia year ago
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Sarkhel Reenaa year ago
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Ambika Mahajana year ago
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Cindrella Robina year ago
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Seema Singha year ago
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Pushpa Lathaa year ago
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