Green Mirch Achar Without Masala | How to make Green Mirch Achar Without Masala

By Alka Sen  |  22nd Oct 2016  |  
4 from 1 review Rate It!
  • Green Mirch Achar Without Masala, How to make Green Mirch Achar Without Masala
Green Mirch Achar Without Masalaby Alka Sen
  • Prep Time

    30

    mins
  • Cook Time

    0

    mins
  • Serves

    10

    People

32

1

About Green Mirch Achar Without Masala Recipe

It is a green chilli achar which is free from masala and delicious to be eaten by all.

Green Mirch Achar Without Masala is an authentic dish which is perfect to serve on all occasions. The Green Mirch Achar Without Masala is delicious and has an amazing aroma. Green Mirch Achar Without Masala by Alka Sen will help you to prepare the perfect Green Mirch Achar Without Masala in your kitchen at home. Green Mirch Achar Without Masala needs 30 minutes for the preparation and few minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Green Mirch Achar Without Masala. This makes it easy to learn how to make the delicious Green Mirch Achar Without Masala. In case you have any questions on how to make the Green Mirch Achar Without Masala you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Alka Sen. Green Mirch Achar Without Masala will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Green Mirch Achar Without Masala

Ingredients to make Green Mirch Achar Without Masala

  • 2 tbsp dry Dhaniya powder
  • 1 tsp Ajwain
  • 1 tsp jeera
  • 2 tsp amchur powder
  • 1 tbsp mustard oil
  • salt to taste
  • vinegar for dipping

How to make Green Mirch Achar Without Masala

  1. Take dhaniya powder, ajwain and jeera in a jar and grind it till it becomes powder.
  2. Now add amchur powder and salt to it.
  3. Then add mustard oil and little black pepper to it.
  4. Now wash the green chillies and make a cut it in the middle.
  5. Now fill the mixture in the chillies.
  6. After that add little vinegar in it and pickle is ready now.

Reviews for Green Mirch Achar Without Masala (1)

Anuradha sharma2 years ago

Please mention ingredients amounts and also share an image of this tasty dish!
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