Name: Green Mirch Achar Without Masala recipe by Alka Sen at BetterButter
Prep time: 30 min
Total time: 30 min
Yield: 10
Ingredients: 2 tbsp dry Dhaniya powder; 1 tsp Ajwain; 1 tsp Jeera; 2 tsp Amchur powder; 1 tbsp Mustard oil; Salt to taste; Vinegar for dipping

ABOUT Green Mirch Achar Without Masala RECIPE

It is a green chilli achar which is free from masala and delicious to be eaten by all.

Recipe Tags

Pickling
Veg
Easy
Everyday
Indian
Accompaniment
Egg Free

Ingredients Serving: 10

2 tbsp dry Dhaniya powder
1 tsp Ajwain
1 tsp Jeera
2 tsp Amchur powder
1 tbsp Mustard oil
Salt to taste
Vinegar for dipping

Instructions

Take dhaniya powder, ajwain and jeera in a jar and grind it till it becomes powder.
Now add amchur powder and salt to it.
Then add mustard oil and little black pepper to it.
Now wash the green chillies and make a cut it in the middle.
Now fill the mixture in the chillies.
After that add little vinegar in it and pickle is ready now.

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